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Yesterday Village Wooden Workshop (Licang Store)

咖啡 · ⭐ 4.5

2nd Floor, Fujyuan Tofu Restaurant, Jiangchuan Road (50 meters south of the intersection of Jiushui East Road and Jiangchuan Road, east side of the road)

Dishes

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  Yunnan Coffee Cherry Peel Tea

  A unique tea made from dried and roasted coffee cherry skins, offering a fragrant, slightly bitter taste with natural coffee and fruit notes.
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  Tiramisu

  Tiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
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  Osmanthus Wine Ferment Iced Latte

  A refreshing iced latte made with cold brew coffee, fermented rice wine, and osmanthus syrup, served over ice.
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  Hazelnut Latte

  Hazelnut Latte is a coffee beverage based on espresso, enhanced with hazelnut syrup and topped with a layer of fine milk foam. Its distinctive feature lies in the perfect blend of hazelnut sweetness and coffee bitterness, offering a unique taste experience.
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  Grilled Pancake

  A fluffy, lightly grilled pancake made from a batter of flour, eggs, and milk, often served with sweet toppings like jam or honey.
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  Tofu Mousse

  Tofu mousse is made primarily from soft tofu, combined with cream or plant-based cream, sugar, and a small amount of gelatin sheets. After mixing evenly, it is chilled to set. The finished product has a delicate and smooth texture, similar to traditional mousse, but uses tofu to replace some dairy ingredients, making it a healthier option.
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  Spicy Sausage Mushroom Pizza

  A pizza featuring spicy sausage and mushrooms on a thin crust, topped with cheese and baked to perfection.
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  Fish Roe Pasta

  Fish roe pasta is a dish made with Italian pasta, fresh fish roe, olive oil, garlic, and chili, offering a rich and savory flavor.
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  Grilled Mackerel Cake

  Okonomi-yaki is a traditional Japanese snack made from a batter of flour, sugar, milk, and eggs, baked in a special fish-shaped mold. The filling is usually red bean paste, but can also be cream, chocolate, or cheese. The batter is poured into the mold, cooked through, then filled and sealed.
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  Eel Tea-Brewed Rice

  Eel tea-brewed rice features grilled eel over steamed rice, topped with hot tea or broth to create a rich, savory dish.

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