Old Bai's Ox Tripe Noodles (Jun Er Qi Branch)
小吃面食 · ⭐ 3.5
No. C5-2, North Gate, Yixinli, Beiwang Road, Xinli Street
Dishes
Scallion Pork DumplingsScallion pork is a Chinese dish featuring fresh pork and scallions. Lean pork is minced and mixed with chopped scallions, seasoned and blended into filling. It can be used in dumplings, buns, or stir-fried directly, also suitable for other pastries. The recipe emphasizes preserving the original flavor and texture.
Dan Dan NoodlesDan zha mian features noodles topped with a savory sauce made from minced pork, doubanjiang, and sweet bean sauce. Cooked noodles are mixed with the fragrant sauce and optionally garnished with cucumber strips and bean sprouts.
橙花味苏打气泡水橙花味苏打气泡水以苏打水为基底，加入橙花提取物或橙花精油调味，通过碳酸化工艺制成。成品呈现清澈透明的液体，带有橙花香气和轻微气泡感，不含酒精。
Premium Noodle BowlPremium flat noodles are made from handcrafted wide noodles, paired with slow-cooked beef or chicken, vegetables, and a rich sauce. The noodles are chewy and elastic, while the sauce is simmered with various spices to enhance flavor. Ingredients are slowly stewed to allow the tastes to fully blend.
Premium Beef Offal NoodlesPremium beef offal noodles feature beef tripe, intestines, and lungs simmered until tender, mixed with cooked noodles and seasoned with rich broth, garnished with green onions or cilantro.
经典三鲜经典三鲜是一道以虾仁、鸡蛋和瘦肉为主要食材的菜肴，通常将虾仁与切碎的瘦肉混合，加入打散的鸡蛋液，搅拌均匀后放入锅中蒸制或煎制而成，口感嫩滑，营养丰富。
Leek and Pork DumplingsLeek and pork is a Chinese dish primarily made with fresh leeks and pork. The leeks are cut into segments, and the pork is minced and mixed with seasonings to form a filling, which can be used to make dumplings, buns, or stir-fried directly. Typically, the meat filling is cooked first, then the leeks are added and stir-fried evenly to preserve the leek's freshness and crispness.
香芹鲜肉香芹鲜肉是一道以新鲜芹菜和猪肉为主要食材的菜肴。芹菜洗净切段，猪肉剁成馅料，混合后调味，用油炒制或蒸熟而成。
Fish tofuFish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.
Egg and Tomato Fried NoodlesEgg and tomato fried noodles is a Chinese home-style dish primarily made with noodles, eggs, and tomatoes. First, cook the noodles and set them aside. Then scramble and fry the eggs, followed by stir-frying the chopped tomatoes. Finally, mix the noodles with the egg and tomato mixture, season to taste, and serve.