Liuyang Yong'an Town Wanli Wu Private Kitchen
特色菜 · ⭐ 3.9
No. 389, Xionggong Group, Lutang Village

Dishes
Braised Chicken with ChestnutsChestnut-braised chicken is a dish made primarily with chicken and chestnuts. Chicken pieces are stewed with shelled chestnuts, seasoned with soy sauce, cooking wine, and ginger, then slowly simmered until the chicken is tender and the chestnuts are soft.
Pork TrotterPig trotters are simmered or braised with seasonings after blanching, resulting in a soft and flavorful dish. Common ingredients include ginger, scallions, star anise, and soy sauce; rock sugar or chili can be added according to taste.
Stir-fried Beef with LeekA classic Chinese dish made by stir-frying tender beef with fresh leeks, resulting in a savory and aromatic meal.