Qishan Yuhang Hand-Rolled Noodles

Name: Qishan Yuhang Hand-Rolled Noodles
Rating: 3.9

小吃面食 · ⭐ 3.9

40 meters north of Xiaotaiyang Kindergarten, Middle Beihuan Road

Dishes

Traditional Rousong Bao
Traditional Chinese meat-filled flatbread is a type of Chinese pastry, characterized by roasted flatbread stuffed with slow-cooked pork that has an ideal balance of fat and lean. The flatbread has a golden, crispy exterior and a soft interior, while the meat is tender and juicy with a rich aroma.
Wide Noodles
Wide noodles made from wheat flour, often served cold with vegetables and sauce for a refreshing taste.
Oxford Noodles
Oxford pasta is a dish made with pasta, beef, onion, and tomato. Cook beef cubes, add onion and tomato, mix with boiled pasta, and finish with cheese or herbs.