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Laowu Fast Food (Yunyang Road Branch)

小吃快餐 · ⭐ 3.8

Approximately 30 meters southwest of the east zone, Yunyang Xi Li Residential Community, Yunyang Road

Dishes

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  Kung Pao Chicken

  Kung Pao Chicken is a dish made primarily with chicken, stir-fried with辅料 such as peanuts, scallions, ginger, garlic, and dried chili peppers. The chicken is cut into cubes, marinated, then quickly stir-fried with fried peanuts and seasonings to create a dish with a bright red color and tender, flavorful texture.
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  爆两样

  爆两样是一道以猪里脊肉和青椒为主要食材的中式炒菜，将猪肉切片后与青椒一同快速翻炒，加入调味料如酱油、料酒、盐等，炒至熟透。制作过程中火候较快，保持食材的嫩滑口感。
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  Tomato Rice Bowl

  Tomato sauce poured over rice, made by stir-frying tomatoes with seasonings and topping cooked rice. Main ingredients: tomato, rice;辅料: green onion, garlic. Method: cook tomatoes until soft, mix with seasoning, then pour over rice.
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  Liver Rice Bowl

  A savory dish featuring tender liver stir-fried with seasonings and served over steamed rice.
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  Eggplant Rice Bowl

  A savory dish featuring tender eggplant simmered in a flavorful sauce and served over steamed rice.
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  Stir-fried Garlic Shoots with Pork over Rice

  Stir-fried pork strips with garlic shoots, seasoned and served over steamed rice. Main ingredients: pork tenderloin and garlic shoots, with scallions, ginger, soy sauce, and cooking wine.
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  Stir-Fried Green Beans with Pork Slices

  A classic Chinese home-style dish featuring tender green beans stir-fried with sliced pork, seasoned to perfection for a savory and satisfying meal.
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  Pepper and Tofu Skin Stir-Fry

  Green pepper and tofu skin stir-fry, a dish made with green peppers and tofu skin. Slice tofu skin, blanch, then stir-fry with sliced green peppers. Add seasoning and mix well. Simple to prepare, preserving the natural flavors.
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  Fried Tofu with Shredded Pork

  Fragrant dried tofu with pork strips is a Chinese dish made from tofu and lean pork. Tofu and pork are sliced, stir-fried together with葱姜蒜, seasoned with soy sauce and cooking wine, and cooked until flavorful. Hot oil is used to enhance aroma.
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  Fish-Flavored Shredded Pork

  Fish-Flavored Shredded Pork is a classic Chinese dish made with pork strips as the main ingredient, combined with vegetables such as wood ear mushrooms, carrots, and green peppers. The ingredients are first sliced into thin strips, then stir-fried, and finally tossed with a specially prepared fish-flavored sauce that gives it a distinctive aroma reminiscent of fish—though it contains no actual fish ingredients.

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