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Red House Steak (Yan'an Second Road Store)

西餐 · ⭐ 4.2

No. 20 Yan'an Second Road (near Beer Street)

Dishes

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  Chef's Bread

  A bread crafted by professional chefs using high-quality ingredients, featuring a crispy crust and soft, airy interior. Perfect with butter or jam.
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  Children's Creamy Pumpkin Porridge

  A nutritious porridge made from pumpkin and rice, cooked slowly to a smooth, sweet consistency. A small amount of cream is added for a silky texture, suitable for children.
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  Thick Cut Filet Mignon

  Thick-cut beef tenderloin seared to perfection, offering a rich and tender texture with a savory flavor.
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  Fruit Salad

  Fruit salad is primarily made by mixing various fresh fruits cut into pieces. Common ingredients include apples, bananas, oranges, grapes, strawberries, and kiwi. To prepare, wash the fruits thoroughly, cut them into uniform small pieces, place them in a container, mix well, and optionally add a small amount of honey or lemon juice for flavor. For best taste, refrigerate before serving.
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  Sirloin Steak

  Filet mignon is made from beef tenderloin, marinated and then pan-seared or grilled. Main ingredients are steak and seasonings. Preparation includes marinating, pan-frying, or grilling to retain tenderness.
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  Corn Soup

  Corn soup made with fresh corn, cooked or blended with water or milk to create a thick consistency. A touch of cream, butter, or salt enhances flavor; some recipes add onions, carrots, or other vegetables for depth.
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  Passionfruit Hot Orange

  A blend of passionfruit and orange juice served hot, offering a refreshing sweet-and-sour taste rich in vitamin C, ideal for summer.
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  粗薯

  Crispy fries are made from fresh potatoes, which are washed, peeled, cut into strips, and then fried using a special process. They have a golden, crispy exterior while retaining the original texture of the potato inside, making them one of the most common snack foods.
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  Red House Special Steak

  Premium steak marinated and grilled to perfection, served with a special sauce for rich flavor.
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  Premium Pizza

  Premium pizza made with a dough base, tomato sauce, mozzarella cheese, Italian sausage, ham, mushrooms, onions, bell peppers, and black olives, baked at high temperature.
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  Filet Mignon

  Filet mignon is made from beef tenderloin, carefully marinated and grilled. The tenderloin cut is tender with no fat, and after high-heat quick grilling, it develops a crispy exterior while maintaining a tender and juicy interior.
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  Vegetable Salad

  Vegetable salad is a dish primarily made with fresh vegetables, typically including lettuce, tomato, cucumber, and carrot. The preparation is simple: mix the washed and cut vegetables, add an appropriate amount of salad dressing or olive oil and lemon juice for seasoning, and gently toss to combine.
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  Expert Steak

  A premium steak made from high-quality beef, expertly grilled to perfection and served with rich sauces.
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  Black Pepper Steak

  Black pepper steak is made primarily from steak, which is marinated and then pan-seared. The steak is typically cut from sirloin, tenderloin, or ribeye, and seasoned with crushed black pepper, salt, and olive oil before being cooked over high heat to the desired doneness. Finally, a sauce made from black pepper, soy sauce, butter, and a small amount of sugar is drizzled on top to enhance the flavor.

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