Han Village (Hanma Road Branch II)
韩式料理 · ⭐ 3.6
No. 5, Songyuan Village, Songyuan Road, Chengbei Subdistrict
Dishes
Pickled VegetablesSide dishes usually consist of seasonal vegetables, pickled foods, or cooked meats, simply seasoned and arranged on the plate for serving. Fresh ingredients and a refreshing taste make them an excellent appetizer for the table.
Seafood Udon NoodlesSeafood udon noodles made with udon, shrimp, squid, clams, and more, cooked in broth or water. Firm, elastic noodles with fresh seafood; choose clear or slightly salty soup base, garnished with green onions and cilantro.
Seafood Soybean Paste SoupSeafood miso soup is made with soybean paste as the main seasoning, combined with various seafood like shrimp, shellfish, and fish slices, along with辅料 such as tofu, cabbage, and vermicelli, cooked in water or broth.
Seafood Scallion PancakeSeafood scallion pancake is a dish made primarily from flour, mixed with chopped green onions and various seafood such as shrimp, squid, and shellfish to form a batter, then pan-fried into a饼-shaped food.
Stir-Fried Seafood Fried Noodles with Soy SauceStir-fried seafood and fried sauce noodles feature noodles with fresh seafood like shrimp and squid, combined with a savory fried sauce made from minced meat, yellow bean sauce, and sweet flour sauce, then tossed together for a unique flavor.
Stone Pot Rice BowlBibimbap is a dish made with rice as the main ingredient, combined with various vegetables, meat or seafood, and a special spicy sauce. It is heated at high temperature in a stone pot and mixed before eating. Its特色 lies in the high temperature of the stone pot, which locks in the freshness of the ingredients, allowing the rice to fully blend with the toppings for a rich and flavorful experience.
Pork Spine and Potato SoupPork spine and potato soup is made by blanching pork spines, then simmering them with potatoes until tender and cooked through, seasoned to taste.
Korean Dongdaemun Military-style Hot PotKorean Dongdaemun military-style hot pot is made with ramen, sausages, luncheon meat, kimchi, onions, bean sprouts, Korean chili paste, and broth. Ramen is cooked together with other ingredients to blend flavors.
Korean BBQ Crispy Golden Fried ChickenFried chicken made from chicken, marinated and coated in a special batter, then deep-fried until golden and crispy. Enjoy with Korean chili sauce or honey mustard for a crunchy exterior and juicy interior.
Korean Fried ChickenKorean fried chicken is a Korean dish made with chicken that is marinated and then coated in batter or breadcrumbs before being deep-fried until golden and crispy. It is often sprinkled with chili powder or sesame seeds, or served with sweet chili sauce.