Lou Shi Zhang Laozao (Yangxi Branch)
小吃快餐 · ⭐ 4.0
No. 66, Shuxi Ring Street, Annex 44, 1st Floor
Dishes
Ice Glutinous Rice WineA chilled dessert made from fermented glutinous rice wine, served with ice and often sweetened with fruits or herbs for a refreshing, mildly alcoholic flavor.
Chopped Chili Braised Pork RiceA flavorful dish of tender braised pork and spicy chopped chili served over steamed rice, combining savory and spicy notes.
Signature Brown Sugar Fermented Rice Wine EggA sweet and comforting dessert made with eggs, fermented rice wine, and brown sugar, offering a rich, smooth texture and balanced sweetness.
Fried Spring RollsFried spring rolls are a traditional Chinese snack made by wrapping vegetables and meat in thin dough, then deep-frying until golden and crispy.
Pork lard rice拌Pork lard mixed rice is a home-style dish made by mixing cooked rice with clarified pork lard. Main ingredients include rice and pork lard, sometimes enhanced with scallions, soy sauce, or pickled vegetables. Cooked rice is mixed with melted lard to absorb its rich aroma.
Brown Sugar Fermented Rice WineA traditional Chinese dessert made from fermented glutinous rice and brown sugar, offering a sweet, slightly alcoholic flavor.
Snow Mountain TangyuanA dessert made of white glutinous rice balls filled with sweet bean or sesame paste, resembling a snowy mountain when cooked.
Spicy Chicken Offal Fried RiceSpicy chicken offal stir-fried with vegetables and served over rice, a bold and flavorful dish.