Aishangke Fried Chicken, Fries & Pasta (Medical High School Branch)
小吃快餐 · ⭐ 3.5
No. 444 Maocheng Middle Road
Dishes
Two Ways with ChickenOne chicken, two ways is a dish that uses a whole chicken as its main ingredient. The chicken meat is divided into two parts: one part is steamed or blanched to preserve its original flavor, while the other part is braised or stir-fried with seasonings to enhance its taste. These two cooking methods showcase different textures and flavors of the chicken.
Chinese-style French FriesFrench fries are made by cutting potatoes into strips and then frying or baking them. They have a crispy exterior and a soft, fluffy interior. The main ingredient is potato, and a small amount of salt is typically added during preparation for seasoning.
Half Chicken MealHalf chicken marinated and cooked with vegetables and rice, offering a balanced and flavorful meal.
Double Beef BurgerA double beef burger with two beef patties, lettuce, tomato, onion, cheese, and special sauce between soft hamburger buns. The patties are grilled to retain juices, paired with fresh vegetables and cheese for a rich flavor.
Xuanmai Chicken BurgerA crispy chicken burger with fresh lettuce, tomato, and special sauce, served in a soft bun.
Classic Milk TeaClassic milk tea is based on high-quality black tea, blended with fresh milk or non-dairy creamer. Through careful adjustment of proportions, it delivers a smooth and rich flavor. The aroma of black tea perfectly blends with the richness of milk, preserving the tea's freshness while adding a creamy texture. It is a widely popular beverage.
Sichuan Pepper Chicken CutletFeng椒 chicken cutlet is made from chicken breast, marinated to infuse flavor, then pan-fried until golden and crispy. The fresh aroma of Sichuan pepper perfectly complements the tender and juicy chicken, creating a unique and delicious taste.