Zhang Liang Spicy Hot Pot (Ningbo Guanghaiwei Branch)
小吃快餐 · ⭐ 3.7
No. 39, Yangguang Road, Guanhaiwei Town

Dishes
Crab Stick SubstituteCrab stick substitutes are primarily made from fish paste, starch, egg white, and seasonings, processed through mixing, shaping, and steaming. They mimic the shape and texture of crab meat and are commonly used as a crab meat alternative in cold dishes or hot pot meals.
Crispy Fish CutletFish fillets stuffed with seasoned fillings like shrimp, vegetables, or cheese, then coated in starch or breadcrumbs and pan-fried or deep-fried until golden and crispy outside, tender inside.
Fish tofuFish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.
Braised Fish CakeBraised fish cakes made from fresh, tender fish meat are finely processed into fish cakes and then cooked with a rich abalone sauce. The fish cakes have a delicate texture, while the abalone sauce is fragrant and full-bodied, creating a unique and exquisite flavor through their perfect combination.