Xuzhou Meat Sauce Rice Noodles and Grilled Meat Skewers
小吃面食 · ⭐ 3.6
No. 102 Qian Street, Xiongzhou Subdistrict

Dishes
Xuzhou Grilled Meat TendonsA traditional snack from Xuzhou made by grilling marinated pork or beef tendons over charcoal, known for its soft yet chewy texture and rich aroma.
Xuzhou Meat Sauce NoodlesXuzhou meat sauce rice noodles are made with rice noodles as the main ingredient, stir-fried with minced pork, doubanjiang (fermented broad bean and chili paste), scallions, ginger, and garlic to create a rich meat sauce. After cooking the rice noodles, they are mixed with the meat sauce and can be served with side vegetables such as greens or bean sprouts. The dish offers a smooth texture and a deeply aromatic sauce.
牛肉肉酱米线牛肉肉酱米线以米线为主料,搭配炒制的牛肉酱,牛肉酱通常由牛肉末、豆瓣酱、葱姜蒜等调料炒制而成。米线煮熟后与牛肉酱混合,可加入青菜、豆芽等配菜,口感滑爽,酱香浓郁。
Bone Broth Meat Sauce Rice NoodlesBone broth meat sauce rice noodles are made with a rich broth from pork or beef bones, topped with stir-fried meat sauce (usually pork or beef mince), and served over cooked rice noodles. The broth is slowly simmered for hours, the meat sauce is sautéed with seasonings, then the noodles are briefly boiled in the broth and finished with the sauce.