Dunkin' (Qijiang Great Wall Store)
小吃快餐 · ⭐ 4.3
No. 168 Jiulong Avenue, Mingyang Plaza, 1st Floor
Dishes
Crispy Potato KingCrispy Potato King (Medium) is a fried snack primarily made from potatoes. The potatoes are cut into strips and deep-fried until the outside is crispy and the inside is soft, then sprinkled with seasoning powder or chili powder for a deliciously crunchy texture.
General Zuo's Chicken Leg Pastry RollA savory pastry roll featuring tender chicken leg meat wrapped in flaky dough, seasoned with a secret sauce for rich flavor.
Lemon Chicken BurgerLemon chicken burger features grilled chicken thigh marinated in lemon juice and spices, served with lettuce, tomato, and a special lemon sauce in a bun.
Coconut Curry Chicken RiceCoconut curry chicken rice features chicken pieces stewed with coconut milk and curry powder or paste, served with rice. First blanch chicken to remove odor, then sauté with onions and carrots, add curry seasoning and coconut milk, simmer until flavorful, then mix with rice.
Spicy Fried Chicken with ChiliA classic Sichuan dish made by stir-frying chicken with dried chilies and Sichuan peppercorns, resulting in a spicy, aromatic, and crispy texture.
Crispy Fried ChickenCrispy fried chicken is made primarily from chicken, which is marinated and then coated with a crispy batter made from a mixture of flour, starch, and seasonings. It is deep-fried in hot oil until the exterior turns golden and crunchy, while the inside remains tender and juicy.
Pan-Seared Crispy Chicken Leg RiceChicken thigh marinated and pan-fried to golden crispness, served with rice. Main ingredients: chicken thigh, seasonings, and side vegetables. Preparation includes marinating, frying, and plating.
Spicy Chicken Wings / 2 piecesChicken wings marinated and deep-fried until golden, then stir-fried with chili, Sichuan pepper, and spices for a crispy exterior and tender interior with bold spicy flavor.
Magic Chicken Nuggets / 6 PiecesMagic chicken pieces are made by marinating cubed breast meat, coating it with a special batter, and deep-frying. The main ingredients are chicken breast and flour, with a small amount of seasonings used for marination, resulting in a crispy exterior and tender interior when fried.