Lintong - Fusunxiang Large Plate Chicken (Jing'an Plaza Store)
新疆菜 · ⭐ 4.8
5th Floor, Jing'an Plaza, No. 50, Beiguan Zheng Street
Dishes
Shanxi Tofu StripsA cold dish made from finely sliced tofu mixed with seasonings like soy sauce, vinegar, and chili oil, popular in Shaanxi province.
Hand-pulled NoodlesHand-pulled noodles are a type of noodle made from flour, shaped by hand through kneading and stretching. Main ingredients include flour, water, and salt. The dough is divided into small pieces and pulled into thin strands, then boiled in hot water. Can be served with stir-fried vegetables, meat, or sauce.
Spicy Oil-Poured Old TofuA traditional Chinese dish made with old tofu, seasoned with chili and scallions, then topped with hot oil for a fragrant, savory flavor.
Crispy Bamboo ShootsFresh bamboo shoots are blanched and tossed with garlic, vinegar, and chili oil for a crisp, tangy flavor.
Special Stewed ChickenA special stewed chicken dish made with slow-cooked chicken and a secret sauce, resulting in tender meat and rich flavor.
Stone CakeA traditional Chinese flatbread cooked by placing dough on heated stones, resulting in a crispy texture and rich wheat flavor.
Exquisite Vegetarian PlatterA platter of assorted vegetables, lightly cooked and artfully arranged, offering a fresh and healthy dish.
Delicious Big Plate ChickenA flavorful dish made with chicken and potatoes, simmered in a spicy sauce with onions and peppers, known for its rich aroma and bold taste.
Fennel PancakeA savory pancake made with fresh fennel, eggs, and flour, pan-fried until golden. Popular as a traditional Chinese home-style snack.
Chicken Leg Big Plate ChickenA dish made with chicken legs, potatoes, and spices, slow-cooked to create a rich, spicy flavor.