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Three Coconuts Fresh Cut Coconut Chicken (Nanning Chaoyangli Branch)

火锅 · ⭐ 4.6

No. 76 Xingning District, Chaoyang Road

Dishes

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  Whole Pot Pig's Intestine Chicken

  A nourishing soup made with pig's intestine and chicken, slow-cooked with herbs and spices for a rich, savory flavor.
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  Boneless Coconut Chicken

  A Cantonese soup dish made with boneless chicken and fresh coconut water, known for its delicate flavor and nourishing properties.
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  Hand-Made Pork Meatballs

  A traditional Chinese dish made by hand-mixing fresh pork into meatballs, then boiling or pan-frying until tender and flavorful.
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  Smooth Coconut Milk

  A refreshing drink made from fresh coconut milk, sweetened and served chilled for a smooth, creamy texture.
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  Bamboo Shoot Pearls

  Pearl water chestnuts is a dish made primarily from water chestnuts, peeled and diced, then mixed with egg white and starch to form small balls, fried or steamed. It has a crispy exterior and tender interior, with a refreshing crunch, often served as a cold dish or side dish.
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  Classic Dipping Sauce

  A classic dipping sauce made with garlic, chili oil, vinegar, and seasonings, commonly used in Sichuan cuisine to enhance the flavor of dishes like hot pot or boiled fish.
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  TikTok Coconut Jelly

  A popular coconut jelly dessert is made primarily from fresh coconuts and coconut milk. The preparation involves opening the coconut to extract the coconut water, mixing it with coconut milk and an appropriate amount of sugar, then returning the mixture to the coconut shell to freeze and solidify.
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  Cantonese Claypot Rice with Preserved Meats (Medium Portion)

  A traditional Cantonese dish featuring fragrant rice cooked in a clay pot with preserved meats like lap cheong and cured pork, served in a medium portion.
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  Vegetable Platter

  A vegetable platter is a colorful dish made from a variety of fresh vegetables such as carrots, cucumbers, and tomatoes, carefully sliced and prepared to preserve their natural flavor and nutrients. With simple seasoning and elegant presentation, it offers a visually appealing and healthy culinary experience.
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  Sauce-Flavored Cucumber

  A refreshing cold dish made with cucumber marinated in a savory sauce of soy sauce, garlic, sugar, and vinegar.
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  Spicy Kidney Slices

  A dish made with sliced kidneys stir-fried with spicy peppers and seasonings, offering a bold, aromatic flavor.

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