Xiangcunji (Daxuecheng East Road Branch)
小吃快餐 · ⭐ 3.8
No. 17 Fudancheng East Road, Annex No. 12
Dishes
Master's Braised Meat Platter Rice SetA flavorful rice set featuring tender braised meats and vegetables, slow-cooked in a rich, aromatic sauce.
Spicy Duck Leg with Burnt Chili Rice BowlA flavorful dish featuring tender duck leg simmered in a spicy braising sauce, served over steamed rice with charred chili for added depth and heat.
培根蛋炒饭培根蛋炒饭以米饭、鸡蛋和培根为主要食材，将鸡蛋打散后与切片的培根一同炒熟，再加入隔夜米饭翻炒均匀，调味后即可食用。
Kung Pao ChickenKung Pao Chicken is a dish made primarily with chicken, stir-fried with辅料 such as peanuts, scallions, ginger, garlic, and dried chili peppers. The chicken is cut into cubes, marinated, then quickly stir-fried with fried peanuts and seasonings to create a dish with a bright red color and tender, flavorful texture.
Small Snacks FeastA platter featuring a variety of classic snacks such as spring rolls, braised chicken wings, spicy shrimp balls, sweet and sour ribs, and cucumber salad—deliciously diverse and satisfying.
Sichuan-style Braised Pork RiceA flavorful dish of tender pork simmered in a spicy Sichuan sauce, served over steamed rice.
Value Kids MealA budget-friendly kids meal featuring crispy fried chicken, fries, and a fruit salad—perfect for young diners.
Sour Cabbage and Pork NoodlesSuancai Rou Si Mi Xian is a dish made by stir-frying pork tenderloin strips with pickled cabbage, then adding broth to boil and pouring in rice noodles. Main ingredients include rice noodles, pork, pickled cabbage, and seasonings like scallions, ginger, and garlic. First, cook the meat strips, then stir-fry with pickled cabbage, add boiling broth, and mix with rice noodles.
Sour Spicy Bamboo Shoot Chicken Rice BowlChicken cubes stir-fried with crispy bamboo shoots in a tangy and spicy sauce, served over steamed rice for a flavorful and satisfying meal.
Chicken NuggetsChicken nuggets are a snack made primarily from chicken breast. The chicken breast is cut into cubes, marinated to absorb flavor, then coated with starch or breadcrumbs and deep-fried until golden and crispy.