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527 Late-Night Kitchen Best BBQ Skewers

烧烤 · ⭐ 4.2

No. 13, Yanhua Street, Lingkong Subdistrict (southeast corner of the intersection of Yanhua Street and Hongfen Road)

Dishes

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  Dry Beef Jerky

  Dry pork is a dish made primarily from pork, usually using tenderloin or lean meat, sliced thin and air-dried after marinating, then stir-fried or pan-fried. A touch of salt, soy sauce, and chili powder enhances its rich flavor.
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  Dried Tofu Sheet

  Dry tofu is a soy-based product made from yellow beans, processed through steps such as grinding, boiling the slurry, adding coagulant, and pressing. It has a thick texture and a resilient, chewy consistency, making it suitable for slicing, dicing, or cutting into strips for cooking. Common preparation methods include cold mixing, stir-frying, stewing, or using it as a wrap ingredient in dishes.
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  Stir-Fried Instant Noodles

  Stir-fried instant noodles is a simple and delicious home-style dish. The main ingredient is instant noodles, supplemented with vegetables, eggs, and other ingredients. Stir-fried at high heat, the instant noodles blend thoroughly with the配料, creating a unique texture.
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  Grilled Pork Rind

  Roasted pork heart is a dish primarily made with pork heart as the main ingredient. To prepare it, the pork heart is first cut into appropriate sizes and then marinated to absorb flavors. Next, it is grilled over charcoal or in an oven until the surface turns golden and the meat becomes tender. Finally, seasonings can be sprinkled according to taste to enhance aroma.
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  Special Foil-Baked Pickled Cabbage

  A dish featuring pickled cabbage cooked with pork belly, garlic, and chili in aluminum foil for a tangy, savory flavor.
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  Special Chicken Frame Skewers

  Special chicken frame skewers made by marinating chicken frames, grilling over charcoal, and seasoning with chili powder and cumin for a flavorful, smoky taste.
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  Pork Heart Intestine with Dipping Sauce

  A dish featuring pork heart intestines, blanched and sliced, served with a savory dipping sauce made from garlic, soy sauce, and chili oil.
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  Aluminum Foil Straw Mushrooms

  A dish made by wrapping straw mushrooms in aluminum foil and baking them, resulting in a savory and aromatic flavor.
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  Spicy Hot Pot Skewers

  A spicy dish where skewered ingredients are boiled in a numbing and spicy broth, popular in Sichuan cuisine.
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  Spicy Hot Pot

  Spicy hot pot is a Chinese fast food dish primarily made with various vegetables, meats, and soy products. Ingredients include tofu skin, greens, meat slices, fish balls, etc., which are quickly cooked at high temperature to preserve their original flavors. Finally, a specially prepared spicy and numbing sauce is poured over, and seasonings and sesame seeds are sprinkled on top to complete the dish.

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