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Bone Emperor · Self-Service Sauce Bone (Ningwei Branch)

自助餐 · ⭐ 3.5

No. 58–60 Xinyi Road, 1st Floor (240 meters on foot from Exit B of Xinxing Road Metro Station)

Dishes

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  Fruit Buffet

  Fruit self-service is a buffet style featuring various fresh fruits like watermelon, honeydew, grapes, strawberries, mango, and kiwi, typically served uncooked—cleaned and sliced before being arranged for guests to serve themselves.
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  Beef Bone Stick

  Beef bone stick is made by slow-cooking beef bones to extract marrow and gelatin, resulting in a rich, savory dish with tender meat.
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  Pork Knuckle

  Pork knuckle is a traditional Chinese dish made by slow-cooking pork bones to extract rich marrow and flavor, resulting in a savory, nourishing broth.
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  White-Cut Chicken

  White-cut chicken is a traditional Chinese dish made with tender chicken as the main ingredient, carefully prepared to preserve the original flavor of the meat. The preparation method mainly involves boiling the whole chicken until cooked, then cutting it into small pieces. The skin turns golden and tempting, while the meat remains fresh, tender, and juicy.
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  Self-Service Side Dishes

  自助小菜是一道包含多种蔬菜、水果和调料的拼盘，食材新鲜多样，色彩缤纷。制作方法简单，将各种食材清洗干净，切割成适当大小，摆盘后佐以特制的酱料，即可享用。
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  Yin-Yang Hot Pot

  A double-boiled hot pot is a divided-style hot pot, typically split into two parts: one side with a clear or spicy broth, and the other with a different flavor (such as mushroom soup or tomato soup). Main ingredients include beef, lamb, seafood, vegetables, tofu products, and various meatballs, which are cooked in different broths.

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