Minjun Spicy Hot Pot (Poly Xihu Linyu Store)
小吃快餐 · ⭐ 3.7
No. 343, Wenda Road, Sitaizi Subdistrict
Dishes
QQ Chicken FramesA Northeast Chinese snack made from chicken frames, tender and chewy, seasoned with a savory-slightly-spicy flavor, often served with garlic and chili oil.
Cold NoodlesCold noodles made primarily with noodles, vegetables, and meat. After cooking and rinsing with cold water, seasonings are added and mixed well. The noodles are smooth and silky, paired with fresh vegetables and savory meat for a rich and satisfying taste.
Bacon-wrapped enoki mushroomsBacon-wrapped enoki mushrooms is a dish primarily made with bacon and enoki mushrooms. The preparation involves washing the enoki mushrooms, wrapping them in bacon, securing with toothpicks, and then baking or pan-frying until the bacon turns golden and the enoki mushrooms are fully cooked.
Large Steamed BunBaozi is a traditional Chinese wheat-based dish made by fermenting flour, rolling it into dough, and then shaping it into a flower-like form. It has distinct layers, a soft texture, and a subtle wheat aroma. It can be served as a staple food or paired with soups or dishes.
炸虾丸炸虾丸是以新鲜虾仁为主料，加入淀粉、蛋清、调味料搅拌成糊状后，挤成丸子状，放入油锅中炸至金黄酥脆的菜肴。
SteakSteak is made primarily from beef, carefully selected and cut to preserve the most tender parts of the meat. It is typically marinated with spices and seasonings, then seared at high heat in a skillet or on a grill until the surface is golden and slightly charred, while the inside remains juicy and tender. During preparation, garlic cloves and rosemary can be added according to personal taste to enhance the aroma.
Vegetarian Hot PotA spicy and flavorful vegetarian hot pot made with assorted vegetables, tofu, and mushrooms in a chili-infused broth.
Pure Meat CutletA pure meat cutlet dish made from pork or beef tenderloin. The meat is sliced thick, pounded flat, marinated, then pan-fried or grilled. Tender and flavorful.
细粉细粉 is a thin, noodle-like food made primarily from wheat or rice flour, formed by extrusion or pulling. It's made by kneading flour with water, rolling it thin, cutting into strips, then drying. Cook before serving with broth, sauce, or stir-frying.
Meat Connected to BoneSpiced chicken and chicken cartilage skewers are a grilled dish made by alternating chicken cartilage and chicken meat on skewers. After marinating, they are grilled on a rack until golden and crispy on the outside, with tender and juicy meat inside.
Spicy Hot PotSpicy Hot Pot is a stir-fry dish that combines various ingredients. Main ingredients include meat, seafood, and vegetables, which are first cooked separately to about 70-80% doneness, then stir-fried with spicy and numbing seasonings to allow all ingredients to blend fully, resulting in a rich, spicy, and aromatic flavor.
Longshan Spring Wheat BeerLongshan Spring Wheat Beer is brewed from premium wheat malt and pure spring water using traditional German wheat beer methods. Clear in body with fine, lasting foam, it features subtle citrus and vanilla notes, offering a refreshing, slightly sweet taste with rich malt aroma—ideal as an aperitif or paired with seafood and salads.