Xinqing Pub
其他美食 · ⭐ 3.5
Floor 1, Building 9, Future Technology City, No. 19 Mozhou East Road
Dishes
Spicy Pork Stir-fry Rice BowlSpicy pork stir-fry with rice is made using fatty pork belly as the main ingredient. After being boiled and sliced, it is stir-fried with vegetables such as green peppers and onions, along with seasonings like doubanjiang (fermented broad bean paste), garlic, and ginger. The finished meat and vegetable dish is then served over hot steamed rice.
回锅肉面回锅肉面是一道以煮熟的面条为主料，搭配炒制的五花肉片、青椒和蒜苗制成的菜品。五花肉切片后先煮熟再煸炒至微焦，加入豆瓣酱、甜面酱等调料调味，最后与煮好的面条拌匀，撒上葱花或香菜即可食用。
Bamboo Shoot and Pork NoodlesA dish of tender bamboo shoots and pork strips stir-fried and served over handmade noodles in a savory broth.
Vegetarian Chicken NoodlesVegetarian chicken noodles feature vegetarian chicken made from tofu skin包裹豆制品 or plant protein, fried or steamed, sliced, and mixed with cooked noodles in broth or water, then seasoned and served.
Braised Chicken Rice BowlBraised chicken rice bowl features tender chicken simmered in a savory sauce and served over steamed rice.
Braised Chicken NoodlesBraised chicken noodles feature tender chicken and flavorful broth served over noodles, a comforting classic dish.
Minced Meat Cold NoodlesA cold noodle dish made with stir-fried minced meat and seasonings, served chilled for a refreshing meal.
String Bean NoodlesGreen bean noodles is a Chinese home-style dish made with green beans and noodles. Green beans are washed, cut into segments, and stir-fried or mixed with cooked noodles. Garlic, soy sauce, salt, and sometimes minced meat or chili are added for flavor.
Pickled Cabbage and Pork NoodlesSnow菜 Meat Noodles is a traditional noodle dish primarily made with noodles, pickled mustard greens (snow菜), and pork strips. The preparation involves slicing pork into thin strips, chopping the pickled mustard greens, stir-frying them together with seasonings, and then mixing with cooked noodles to create a fresh, fragrant, and satisfyingly crisp texture.
Green Pepper Tofu Skin NoodlesA savory noodle dish featuring green pepper strips and tofu skin, stir-fried and tossed with cooked noodles for a fresh, satisfying meal.