Haoge Longjiang Pork Leg Rice (Chaotianmen Delicious Street Branch)
小吃快餐 · ⭐ 3.8
B2 Floor, Guangkong Chaotianmen Daronhui
Dishes
Spicy Chicken with Chili SauceSpicy chicken is a dish made primarily from chicken, seasoned with chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and other spices. The chicken is boiled until tender, then shredded and drizzled with a specially prepared spicy and numbing sauce. Finally, it is garnished with crushed peanuts and cilantro.
Pork Trotter Rice BowlPig trotter rice is a dish where pig trotters are the main ingredient, blanched, stewed, or braised and then served with rice. The trotters are typically slow-cooked with seasonings such as soy sauce, star anise, cassia bark, and ginger slices, resulting in tender, flavorful meat and rich, savory broth.
Tender Pork ElbowTender pork elbow is a traditional Chinese dish made primarily with pork elbow, cooked by stewing or braising. The meat is soft and melts in the mouth, with a rich meaty flavor and sauce taste.
Chicken Leg RiceChicken leg rice features chicken legs and rice as its main ingredients. The chicken legs are marinated and then grilled to a golden crisp, served with soft and sticky rice for a rich and satisfying taste.