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Wang Po's Large Shrimp (Tianjin Baodi Store)

火锅 · ⭐ 4.4

4th Floor, Tianfu Yuan Commercial Plaza

Dishes

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  8-Second Kelp Sprout

  Eight-second kelp sprout is a cold dish featuring kelp sprouts as the main ingredient. After briefly blanching and quickly cooling, the sprouts retain their crisp texture. Seasonings are then mixed in. Precise timing ensures the kelp sprouts are blanched in exactly eight seconds to preserve their freshness and tenderness.
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  Hand-stretched noodles

  Hand-stretched noodles are a traditional dish made primarily from high-quality flour. The dough is manually stretched into long, thin strands, then boiled and served with various broths or seasonings. The texture is chewy and smooth.
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  极品肥牛卷

  极品肥牛卷主要由优质肥牛片卷成卷状，通常搭配蔬菜如生菜、胡萝卜等一同卷制，经高温快速烤制或涮煮而成，保持牛肉的嫩滑与汁水。
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  Special Hand-Stretched Noodles

  Special hand-pulled noodles are a type of noodle dish made primarily from high-quality flour, carefully kneaded and stretched to create long, elastic strands. Paired with a精选 broth and seasonings, it delivers a unique texture and flavor.
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  Classic Five-Spice Shrimp Pot

  Classic Five-Spice Shrimp Pot features fresh shrimp simmered with five-spice blend, creating a rich, aromatic dish perfect with rice.
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  Classic Mild Spicy Shrimp Pot

  Classic Mild Spicy Shrimp Pot features fresh shrimp cooked in a mildly spicy sauce with onions, peppers, and garlic for a flavorful, slightly spicy dish.
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  Fresh Black Chicken Rolls

  Fresh black chicken slices are rolled with vegetables and steamed to create tender, flavorful rolls.

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