Every Juice Every Flavor Yogurt Bar (Shou'an Store)
小吃快餐 · ⭐ 3.5
Nos. 4-1 and 4-2, Lower Section of Zheng Street, Shou'an Town

Dishes
Bacon Hand-Torn PancakeBacon hand-held pancakes are made by wrapping crispy bacon slices in a thin, pan-fried flatbread. The dough is rolled out, cooked until golden on both sides, then folded or rolled with bacon, scallions, or other toppings.
Stirred MilkA dessert made by mixing hot milk with egg yolk and cooling it to form a smooth, creamy texture, often sweetened with sugar or honey.
TakoyakiTakoyaki is a Japanese snack made primarily with octopus, mixed with flour, eggs, and water to form a batter, then cooked in a special mold. The batter is poured into a round mold, chopped octopus pieces are added, and it's heated until the surface turns golden brown and crispy while the inside remains soft and elastic.
Delicious Crispy Pork StripsA Chinese snack made from marinated pork slices coated in batter and deep-fried until crispy, known for its tender inside and crunchy exterior.
Grape YogurtA dessert made from fresh grapes and yogurt, blended and chilled for a refreshing, sweet-tart flavor.
Cranberry Double-Yolk CustardA silky Cantonese dessert made with egg and milk, topped with cranberry sauce for a sweet-tart flavor.
Pork Tenderloin Hand-held PancakePork tenderloin strips are wrapped in a crispy hand-held pancake, often with vegetables for a savory and satisfying bite.
Squid Potato FlowersSquid Potato Flowers is a dish made with squid and potatoes, where the potatoes are shaped into flowers and cooked with squid, offering a crispy texture and fresh flavor.
Fresh Fruit Double-Skin Milk PuddingA dessert made from eggs and milk, steamed twice to form a skin on top and a silky texture inside, served with fresh fruits like mango or strawberry.
Duck HeartDuck heart is made from duck hearts, cleaned and blanched before stir-frying, stewing, or grilling. Common methods include stir-frying with chili, scallions, ginger, garlic, or slow-cooking with fermented bean paste and soy sauce for enhanced flavor.