Man Juan Xiang Roast Duck Spring Rolls (Second Middle School Branch)
小吃快餐 · ⭐ 4.1
No. 191 Pailu Avenue (60 meters south of No. 2 Middle School)

Dishes
Stir-Fried Green Chili with Potato StripsFresh green chili stir-fried with thin potato strips, offering a spicy and crisp dish popular in Chinese households.
Outer Skin PancakeA traditional snack made from flour dough, flattened and pan-fried until crispy outside and soft inside, often served with sauce.
Outer Sauce Stir-fried Six-vegetable MixA stir-fry dish made with six seasonal vegetables and a special outer sauce, offering a savory and balanced flavor.
Sweet and Sour Pork with Fish FlavorA classic Sichuan dish featuring tender pork strips stir-fried with vegetables in a sweet and sour fish-flavored sauce.
Spicy Eggplant with Preserved Eggs and Chili PasteLai Jiao Pidan Qiezi is a dish made primarily from eggplant, preserved eggs, and green peppers. The eggplant is sliced and steamed, the green pepper is roasted and mashed into a paste, then mixed with diced preserved eggs and seasoned with chili sauce or chili oil.
New-style Lotus Seed Paste Eggplant BoxA modern take on lotus seed paste eggplant boxes, featuring crispy fried eggplant slices filled with sweet lotus paste, offering a delightful blend of textures and flavors.
Nourishing Duck SoupA nourishing duck soup made with old duck and medicinal herbs like goji berries, astragalus, and codonopsis, slowly simmered for a rich, healthy flavor.
Roast DuckRoast duck is one of the特色 dishes of Beijing, made from high-quality meat ducks using a hanging oven roasting method. The finished product has a reddish-gold color, tender meat, and rich flavor.
Egg with Green PepperGreen pepper stir-fried with eggs is a home-style dish made primarily from fresh green peppers and eggs. The preparation is simple: first, wash and slice the green peppers into strips, and beat the eggs separately. Next, stir-fry the eggs in hot oil until cooked, then set aside. Then, add the green pepper strips to the same pan and stir-fry until just tender. Finally, add the cooked egg pieces back into the pan, season with适量 salt and monosodium glutamate (MSG), and stir well to combine.
Duck Frame SoupDuck bone soup is made primarily from duck bones, with辅料 like ginger slices and green onions, slowly stewed for a long time. The broth is clear or slightly yellow, flavorful, with tender duck meat and rich collagen.