Da Tan Hao Korean BBQ & Cuisine (Yiyou Shopping Center Branch)
烧烤 · ⭐ 4.3
L518, 5th Floor, Building B, Yiyu Shopping Center, No. 128 Yuhua West Road
Dishes
Big Exclamation Mark Ice StrawberryBig Exclamation Mark Ice Strawberry is a cold beverage dish primarily made with fresh strawberries. After washing and removing the stems, the strawberries are sliced, then marinated with sugar and lemon juice for a while. Next, they are mixed and blended evenly with crushed ice, and finally served in a glass with a sprig of mint as garnish. No other complex ingredients are added during preparation, highlighting the natural sweetness and coolness of the strawberries.
Korean Cold Noodles with Bold FlavorBig Exclamation Korean Cold Noodles is a chilled noodle dish made with buckwheat or potato starch noodles, served with sliced boiled beef, cucumber strips, egg slices, and pear slices. It is dressed with a chilled meat broth or stock-based sauce. The noodles are cooked and then rinsed under cold water to achieve a smooth, elastic texture, then mixed with the accompaniments and dressing, and served chilled.
Grilled Shrimp Dumplings with Big ExclamationBig Exclamation Grilled Shrimp Paste is made from fresh shrimp, minced and mixed with seasonings to form a shrimp paste, then grilled over charcoal. The shrimp paste heats evenly on the grill, with a slightly charred surface and tender inside.
Signature Lean Beef DelightBig Exclamation Special Lean Beef is a dish primarily made with lean beef. Fresh beef tenderloin or beef shank is sliced or shredded and stir-fried with vegetables such as green peppers and onions. The beef is first marinated with seasonings, then quickly stir-fried with the vegetables to maintain its tenderness and the vegetables' crispness.
Exclamation Mark Cheese CornA dish made with sweet corn kernels as the main ingredient, combined with cheese, cream, and a small amount of butter. The corn is blanched, mixed with melted cheese, enhanced with cream for smoothness, and finished with butter for aroma, then heated until the cheese melts and develops a slight crispiness.
Signature Beef RibOur signature beef dish features premium beef slices, enhanced with a special sauce and fresh vegetables. The beef slices are carefully selected for uniform thickness and tender texture. After marinating in our secret sauce, they are grilled to a slight char on the outside while remaining juicy inside. Paired with seasonal vegetables, it adds layers of texture and ensures a balanced nutritional profile.
Korean-style Spiced Meat SaladJjajangmyeon is a cold dish made by mixing thin slices of pork or beef with vegetables like cucumber, carrot, and bean sprouts, then seasoned with soy sauce, garlic, chili paste, and sesame oil.
Fruit-Marinated Pork CutletPork chops are marinated and pan-fried until golden, then served with fresh fruits such as pineapple, apple, or mango, seasoned with a secret sauce. The sweetness of the fruits blends with the savory flavor of the pork, creating a unique taste.
Spicy Chicken FeetSpicy chicken feet is a dish made primarily with chicken feet, blanched and stir-fried with chili, Sichuan pepper, ginger, and garlic. The chicken feet are tender with a rich, spicy aroma.
Juicy Snowflake Beef RollTender snowflake beef rolls marinated and seared quickly to retain juices, offering a rich, savory experience.
Secret-Recipe Beef Short RibsSecret recipe beef short ribs are made from premium beef short rib meat, marinated with a specially crafted marinade to infuse rich flavor. During cooking, the beef short ribs are quickly grilled over charcoal until the surface is slightly charred and the aroma of the meat fills the air. Served with a specially prepared sauce and side dishes, it delivers a unique and unforgettable taste.
Tuna Rice BowlTuna rice salad is a simple and delicious dish made with fresh tuna as the main ingredient, combined with rice, vegetables, and other components, then mixed together. The tender flavor of the tuna blends perfectly with the fragrant, sticky rice, creating a rich taste and balanced nutrition.