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宁夏滩羊(金科城店)

火锅 · ⭐

No. 104, Unit 1, Building B5, Jinko Century City, Xingfu Subdistrict — Yiyetea House

Dishes

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  Whole Lamb Cubes

  Whole lamb cut into pieces is a dish primarily made with mutton, prepared by boiling, stewing, or braising. Common seasonings include scallions, ginger, and cooking wine to remove odor and enhance aroma; some recipes add fermented bean paste, star anise, and cinnamon for deeper flavor.
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  Ham Slices

  Ham slice is a dish made primarily from pork hind leg meat, finely sliced and cooked with simple seasonings. The hind leg meat is tender and becomes even more flavorful when sliced, preserving the original taste and juiciness of the meat during cooking.
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  Lamb Cubes

  Lamb belly pieces are made by cutting lamb belly meat into chunks, blanched to remove odor, then stewed with ginger slices and green onions for tender, flavorful meat.

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