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Wanda City Korean BBQ (Wangqingtuo Branch)

烧烤 · ⭐ 4.8

Opposite Building A of the Teachers' Residential Building on Xiaofankou Highway, Wangqingtuo Town

Dishes

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  Original Ribs

  Original flavor spare ribs is a dish made primarily from pork rib meat, typically blanched and then slowly stewed or braised with water, scallions, ginger slices, and other seasonings until tender. It retains the natural flavor of pork, with a fresh and tender texture and a balanced mix of lean and fat.
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  Stone Pot Rice Bowl

  Bibimbap is a dish made with rice as the main ingredient, combined with various vegetables, meat or seafood, and a special spicy sauce. It is heated at high temperature in a stone pot and mixed before eating. Its特色 lies in the high temperature of the stone pot, which locks in the freshness of the ingredients, allowing the rice to fully blend with the toppings for a rich and flavorful experience.
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  腌制五花肉

  腌制五花肉主要使用猪五花肉作为原料，通过加入酱油、料酒、糖、蒜、姜、八角等调料进行腌制，使其入味。腌制时间通常为数小时至过夜，使肉质更加鲜嫩，风味浓郁。
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  Soy Sauce Fried Rice

  Soy sauce fried rice is a simple and delicious home-style dish. The main ingredients are rice, soy sauce, and a适量 of oil. The method involves mixing leftover rice with soy sauce, then stir-frying it in hot oil until the grains are separate and the color is bright red.
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  Tuna Rice Bowl

  Tuna rice salad is a simple and delicious dish made with fresh tuna as the main ingredient, combined with rice, vegetables, and other components, then mixed together. The tender flavor of the tuna blends perfectly with the fragrant, sticky rice, creating a rich taste and balanced nutrition.
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  Korean Pickled Radish

  A Korean-style dish made by pickling radish in a spicy, fermented sauce, known for its crisp texture and tangy flavor.
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  Spicy Beef Tendon

  Spicy beef tendon is a dish featuring beef tendon as the main ingredient, simmered or stir-fried with chili, Sichuan pepper, ginger, and garlic to infuse flavor. It has a bright red color and chewy texture with rich taste.
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  Black Pepper Beef Strips

  Black pepper beef strips is a dish made primarily with beef, sliced into thin strips and marinated before stir-frying or pan-searing. Typically seasoned with black peppercorns or black pepper sauce, it's cooked with onions and green peppers for a tender, aromatic flavor.

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