T2 Mao's Restaurant (Changsha Huanghua International Airport Branch)
湘菜 · ⭐ 4.1
Konggang City No. 11 Road
Dishes
Stir-Fried Beef with Yellow OnionStir-fried Yellow Beef is a dish made primarily with yellow beef and vegetables. To prepare it, slice the yellow beef thinly, marinate it with seasonings to infuse flavor, then quickly stir-fry it together with garlic, ginger, chili peppers, and other ingredients to maintain the beef's tender texture.
Tang Mama Fried TofuTang Mama Fried Tofu is a traditional Chinese dish made with soft tofu and seasoned with scallions, ginger, garlic, and other seasonings. The tofu is pan-fried until golden and crispy on the outside, while remaining tender and juicy inside.
Hunan Stir-Fried PorkHunan-style stir-fried pork with green peppers is a Chinese dish featuring pork belly and green peppers. Pork slices are stir-fried to render fat, then combined with green peppers until just cooked, seasoned and finished. Garlic and ginger are commonly used for aroma.
Fried RiceFried rice is a dish primarily made with rice, combined with ingredients such as eggs, vegetables, meat, or seafood, and stir-fried in a hot wok using cold oil or hot oil. Typically, the rice is first fluffed, then the ingredients are added one by one and stir-fried evenly, followed by seasoning.
White Pepper Stir-Fried Pork BellyA spicy and flavorful dish made by stir-frying pork belly with white pepper, creating a rich aroma and balanced heat.
Premium Mao-style Braised PorkPremium Mao-style Braised Pork is a traditional Chinese dish made with pork belly and seasonings such as soy sauce, sugar, and cooking wine, then braised. It has a bright red color, is rich but not greasy, and melts in the mouth.
Brown Sugar Glutinous Rice CakeRed sugar glutinous rice cakes are a traditional dessert made primarily from glutinous rice and brown sugar. First, the glutinous rice is steamed and then mashed into a paste to form the rice cakes. Next, brown sugar is dissolved in water and boiled into a syrup, which is poured over the rice cakes. Finally, toasted sesame seeds or crushed peanuts are sprinkled on top for added aroma.
Eggplant and Green BeansEggplant and green beans is a home-style dish primarily made with eggplant and green beans. The ingredients are typically cut into segments, stir-fried, and seasoned with appropriate condiments to allow the flavors to blend harmoniously, resulting in a unique taste.
Broccoli and Yam Stir-fryA healthy dish made with broccoli and yam, stir-fried or blanched and mixed to preserve natural flavors, crisp texture, and nutritional value.
Stir-fried Wormwood with Preserved PorkLihao stir-fried with preserved pork is a dish using Lihao and preserved pork as main ingredients. Wash and cut Lihao into segments, slice the preserved pork, then stir-fry together to let the pork fat infuse into the Lihao, enhancing its aroma.