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Grandma Luo's Rice Noodles (Wuqing Store)

小吃快餐 · ⭐ 4.2

No. 15-9, Cuitong Road

Dishes

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  Signature Luosifen

  Signature Luosifen features Liuzhou specialty snail as the main ingredient, paired with rice noodles, pickled bamboo shoots, fried beancurd skin, peanuts, wood ear mushrooms, and daylilies. The broth is made by simmering snail bones, then seasoned with chili oil, spices, and seasonings. The focus lies in a rich broth and abundant ingredients, creating a uniquely flavored noodle dish.
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  Fried Tofu Skin

  Fried tofu skin is a dish made primarily from tofu skin. First, the tofu skin is soaked until soft, then drained and cut into suitable lengths. Next, it is deep-fried in hot oil until golden and crispy, and finally seasoned with salt or other seasonings as desired.
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  Pig's trotter

  Pig trotters are blanched and then slowly stewed with seasonings until tender. The main ingredient is pig trotters, commonly accompanied by ingredients such as ginger, scallions, cooking wine, and soy sauce. The primary cooking method is slow simmering.
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  百香果果茶

  百香果果茶以新鲜百香果为主要原料，搭配红茶或绿茶，加入适量蜂蜜或糖调味，再加入冰块或冷泡制成。制作时将百香果切开取果肉，与茶汤混合后过滤，可根据喜好添加柠檬片、薄荷叶等辅料。
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  Secret-Recipe Plum Juice

  A secret recipe plum soda made with dried plums, hawthorn, and tangerine peel, sweetened with rock sugar or honey, then steeped, boiled, filtered, and chilled. Optional additions like licorice root or osmanthus may enhance flavor.
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  Cured Sausage Dry-fried Luosifen Noodles

  A stir-fried version of Luosifen noodles with cured sausage, combining the spicy-sour flavor of Luosifen with the savory richness of sausage.
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  Mango Double-Skin Milk Custard

  Mango double-skim milk pudding is a dessert made primarily from eggs and milk. First, egg whites are mixed with milk and steamed to form the first layer of skin, then mango cubes and egg yolk are added and steamed again to create the second layer of custard. The finished product has a smooth, delicate texture with a refreshing mango aroma.
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  Strawberry Double-Layer Milk Pudding

  Strawberry double-layer custard is a dessert made primarily from eggs and milk. First, egg whites are separated from yolks, beaten, and mixed with milk, then poured into a bowl and steamed to form the first layer of egg skin. Next, egg yolks are mixed with milk and steamed again to create the second layer of egg skin. Finally, fresh strawberry cubes or strawberry jam is added as a topping.
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  Super Fried Egg

  A Chinese snack made by deep-frying eggs coated in starch or flour, resulting in a crispy exterior and tender interior, often seasoned with chili powder and cumin.
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  Braised Duck Feet

  Duck feet braised in a fragrant spice broth, tender and flavorful.

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