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Old Beijing Electric Roast Skewers

烧烤 · ⭐ 3.5

Northwest side of the Full-Service Agency Office, Xinjuli Community

Dishes

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  Grilled Lamb Ribs

  Grilled lamb chops is a dish made primarily from lamb chops, prepared by roasting. After marinating, the lamb chops are placed on a grill and slowly roasted over moderate heat until the exterior turns golden and crispy while the meat remains tender and juicy.
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  Grilled Lamb Tendons

  Roasted lamb tendons mainly use lamb tendons, which are marinated and then grilled over charcoal or in an oven. The tendons have a chewy texture with elasticity, making it a popular barbecue dish.
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  Grilled Beef Tendons

  Grilled beef tendons is a barbecue dish primarily made with beef tendons. The tendons are cut into appropriate sizes, marinated with a special seasoning for a period of time, then grilled over high heat until the surface turns golden brown and the meat becomes tender, juicy, and aromatic.
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  Grilled Steamed Bun Slices

  Grilled steamed bun slices are a simple and delicious snack made primarily from steamed buns. First, cut the buns into slices and place them on a baking tray. Bake until golden brown and crispy, resulting in a crunchy exterior and soft interior with an aromatic flavor.
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  Trendy Beef Handheld Skewers

  Famous beef skewers made by marinating fresh beef cubes on bamboo sticks, then grilled to perfection. Main ingredients are beef and seasonings, typically using cumin, chili powder, and Sichuan peppercorns for marination, then grilled over charcoal or in a烤炉 until crispy outside and tender inside.
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  Trendy Chicken Handheld Skewers

  Popular chicken skewers made with thigh meat, marinated in secret spices, then grilled on bamboo sticks. Onion and green pepper are often added for flavor, resulting in a slightly charred surface and juicy interior.
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  Trendy Duck Intestine Skewers

  Famous duck intestine skewers made with fresh duck intestines, cleaned, cut into segments, and grilled on bamboo skewers with green onions, garlic, chili, and other seasonings over charcoal. The duck intestine is crisp and tender, with a slightly charred exterior and a springy interior.
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  Aluminum-Wrapped Enoki Mushrooms

  Aluminum foil enoki mushrooms is a dish made primarily with enoki mushrooms, seasoned with garlic, chili, and other spices, then grilled. The enoki mushrooms are wrapped in aluminum foil, absorbing the flavors of the seasonings during grilling, resulting in a fresh, tender texture with a spicy and savory taste.

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