Manbao Dumplings (Xianühu Branch)
小吃快餐 · ⭐ 3.9
No. 65 Zangong Street, Shenliao West Road, Door 12, directly opposite the north entrance of Xinglong Datian Di
Dishes
Bok Choy Pork DumplingsA dish made with fresh bok choy and pork filling, wrapped in cabbage leaves for a refreshing and nutritious bite.
Torn ChickenShredded chicken is a traditional Chinese dish with chicken as the main ingredient. The chicken is first boiled until cooked, then torn by hand into strips. Finally, it is mixed with a specially prepared seasoning to allow the chicken to fully absorb the aroma of the调料.
Corn and Pork DumplingsCorn and pork dumplings filled with fresh meat mixed with sweet corn kernels, wrapped in thin dumpling wrappers, and boiled to a golden yellow appearance. They offer a delicious taste and balanced nutrition.
Century Egg Pork DumplingsA Chinese dim sum made with fresh pork and century egg, hand-formed into dumplings with a savory, refreshing taste.
Shrimp and Pork DumplingsDumplings filled with fresh shrimp, pork, and pork kidney, steamed or boiled until tender and flavorful.
Fresh Pork Dumplings with MushroomsXianggu Fresh Meat Dumplings are a traditional Chinese snack made primarily from pork and fresh mushrooms. The ingredients are finely chopped, mixed with seasonings to form the filling, then wrapped in thin dough wrappers and boiled before serving.
Fresh Meat and Mushroom Sauce Noodle SaladFresh meat and mushroom sauce tossed with wonton noodles, a savory and refreshing dish.
Chicken and Mushroom DumplingsChicken and mushroom dumplings are filled with minced chicken and fresh mushrooms, hand-folded and boiled to perfection—delicate wrappers and savory filling.
Duck Gizzard with KelpA dish made by stir-frying duck gizzards with kelp, offering a savory and satisfying flavor.