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Zheng Fu Ji Dumpling House (Zhilong Mall Branch)

小吃快餐 · ⭐ 3.4

No. 5-1 Zhilong Shopping Mall (beside Exit D2 of Longquanyi Metro Station)

Dishes

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  Corn and Pork

  Corn and pork is a home-style dish primarily made with fresh corn and pork. The preparation typically involves cutting the pork into small cubes or slices and stir-frying it with corn kernels, preserving the sweet aroma of the corn and the savory flavor of the pork. The result is a rich, flavorful dish with balanced nutrition.
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  Celery and Pork

  Celery and pork is a home-style dish primarily made with fresh celery and pork. The preparation typically involves slicing the pork into strips or thin pieces, then stir-frying it together with cut celery segments. Seasonings are added as needed, and the dish is cooked until all ingredients are thoroughly done.
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  Leek and Pork

  Leek and pork is a home-style dish primarily made with fresh leeks and pork. The preparation typically involves slicing the pork into strips or thin pieces, then stir-frying it together with washed and chopped leeks. Seasonings are added as needed, and the dish is cooked until all ingredients are thoroughly done.
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  Leek and Pork Dumplings

  Chinese chive and pork dumplings are made with fresh chives and pork as the main ingredients. The two are finely chopped, seasoned, and mixed into a filling, then wrapped in thin yet resilient dumpling wrappers. The dumplings have a neat shape, with green specks of filling visible through the translucent skin. They are typically boiled, resulting in delicate, well-filled dumplings with a delicious taste.
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  Scallion Pork

  A classic Chinese home-style dish made with tender pork slices stir-fried with fresh scallions, offering a savory and aromatic flavor.
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  Fresh and Fragrant Dumplings

  Fresh dumplings filled with pork and shrimp, seasoned with scallions and ginger, wrapped in thin dough into a half-moon shape, boiled in clear broth for a fresh taste, served with cilantro and green onions.

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