Huage Street Food Stall
小吃快餐 · ⭐ 3.5
80 meters southeast of the intersection of Cunbei Road and Jiangling Street

Dishes
Stir-Fried ShrimpOil-blasted shrimp is a Chinese dish made with fresh river shrimp, quickly stir-fried in hot oil. Shrimp are deveined,留尾, marinated with wine and salt, then stir-fried rapidly in hot oil with葱姜蒜 for aroma, finished with a touch of soy sauce and sugar to make the meat tender and shiny red.
Stir-Fried ChickenStir-fried chicken is a Chinese dish made primarily with chicken, usually thigh or breast meat cut into pieces, stir-fried quickly with scallions, ginger, garlic, and hot oil to keep the meat tender.
Bamboo Shoots and Green BeansA dish made with fresh bamboo shoots and green beans, stir-fried with garlic and ginger for a savory, crisp flavor.