Xiuhu Fish Flavor Restaurant
其他美食 · ⭐ 3.8
No. 83, Shicheng Road

Dishes
Homestyle Stir-FryA home-style dish made with pork, green pepper, red pepper, and garlic chives. Stir-fry the ingredients in hot oil after cutting them, then add seasonings and stir well.
Homestyle Bamboo Shoot DriedFarmhouse dried bamboo shoots is a dish featuring dried bamboo shoots as the main ingredient, typically simmered with pork belly, cured meat, or chicken to absorb the rich flavors, resulting in a soft and tender texture. Soak the dried shoots first, blanch to remove bitterness, then cook with seasonings until fully flavored.
Farmhouse TofuFarmhouse tofu is a home-style dish made with soft tofu, pork belly, green pepper, and red pepper. Tofu is cubed, pan-fried until golden, then stir-fried with seasoned meat and vegetables, and simmered with soy sauce, salt, and a little water.
Thousand Island Dried Vegetable Corn CakeA savory corn cake made with dried vegetables and Thousand Island dressing, pan-fried to a golden crisp.
Thousand Island Organic Bighead CarpA delicately prepared organic bighead carp dish, enhanced with Thousand Island dressing and slow-cooked to perfection.
Qian Dao Lake Wild Vegetable Corn CakeMade with fresh wild vegetables and cornmeal, mixed with eggs and a touch of seasoning, hand-shaped into pancakes and pan-fried. Crispy on the outside, soft inside, with a natural sweetness from corn and a refreshing wild herb aroma.
Special Roast FishSpecial grilled fish is made with fresh fish as the main ingredient, combined with various spices and vegetables, then marinated and grilled. The fish meat is tender and the skin is crispy, paired with an abundance of side dishes, creating a unique flavor.
Sauce-Braised SnailA dish made by stir-frying fresh snails with a savory sauce, featuring bold flavors and tender texture.