Wake Up 9·9 Awakening Coffee
咖啡 · ⭐ 4.1
Shop 103, Ground Floor, Building 6, Lushang Guoao City

Dishes
Velvet LatteVelvet Latte is a coffee beverage made primarily from high-quality coffee beans and milk. The preparation involves carefully blending freshly ground coffee with smooth milk, then extracting it under high-pressure steam using a professional coffee machine. This results in a silky and delicate texture, with the perfect balance between coffee and milk—preserving the rich aroma of coffee while adding the smoothness of milk.
Ice AmericanoIce Americano is a coffee beverage made by adding ice cubes to espresso. Its preparation is simple: first brew the espresso, then directly add ice cubes to cool it down, preserving the original flavor of the coffee.
Hawthorn Hot Orange TeaA warm tea made from hawthorn and orange, offering a refreshing sweet-sour taste with digestive benefits.
Hawthorn and Red Date TeaA traditional Chinese herbal tea made from hawthorn and red dates, known for its sweet-sour flavor and digestive benefits.
Apple Hawthorn AmericanA refreshing fusion drink made with fresh apples and hawthorn, simmered and mixed with ice and soda water for a tangy, sweet taste.
Vanilla Grape AmericanoA refreshing blend of Americano coffee, fresh grape pieces, and vanilla syrup, offering a sweet and aromatic taste with a subtle coffee finish.
Water Chestnut LatteHorse chestnut latte is an innovative beverage made primarily with fresh water chestnuts (horse chestnuts), combined with rich and creamy latte coffee. The preparation involves chopping or juicing the water chestnuts, mixing them with milk, and then slowly pouring the mixture over concentrated espresso to create a visually layered effect.
Water Chestnut Oat Milk LatteA refreshing beverage made by blending fresh water chestnuts with oat milk, offering a crisp and subtly sweet taste.
Horse Chestnut American StyleA fusion dish featuring fresh water chestnuts marinated in an American-style sauce, served chilled for a crisp and tangy experience.
黑糖红枣姜茶黑糖红枣姜茶以黑糖、红枣和生姜为主要食材,将红枣去核切片,生姜切片后与黑糖一同放入锅中加水煮沸,转小火慢煮20分钟,使味道融合。成品为深褐色液体,带有浓郁的甜香和姜辣味。