One Bucket Red Hoof · Pig Foot Rice (Nanxingqiao Branch)
小吃快餐 · ⭐ 3.7
No. 6, Fuguang Zhijie Street, Fuxing International Business Plaza

Dishes
Rural Stir-Fried Pork with RiceHomestyle stir-fried pork with green peppers over rice: thinly sliced pork belly is stir-fried to render fat, then combined with green peppers, garlic, and ginger, finished with a savory sauce. Served over steamed rice and mixed well before eating.
Barbecue Pork Roll RiceA dish featuring honey-glazed barbecued pork and tender meat rolls served over steamed rice, offering a sweet and savory flavor profile.
Pork Trotter and Heart RicePork trotter and heart rice is a Chinese rice dish made with pork trotters and pig hearts. The pork trotters are stewed until tender, while the pig hearts are stir-fried or braised for a tender texture. Both are served with rice, offering a rich flavor.
Pork Trotter and Sausage RiceA savory dish featuring tender pork trotters and flavorful sausage served over rice, combining rich textures and deep umami flavors.
Pig Trotter and Chicken Offal RicePig Trotter and Chicken Offal Rice is a Chinese rice dish made with pig trotters and chicken offal. The pig trotters are stewed until tender, while the chicken offal is stir-fried for a fresh and tender texture. Both are served with rice, offering a rich flavor.
Pork trotter ricePig trotter rice is a dish made primarily with pig trotters and rice. The trotters are blanched, then stewed with seasonings until tender, and served mixed with or alongside rice.
Braised Pork Trotter with Rice NoodlesA savory dish featuring tender braised pork trotter served over rice noodles, seasoned with soy sauce and spices.
Braised Pork Intestines NoodlesBraised pork intestine noodles are primarily made with pork intestines and noodles. The pork intestines are braised to create a rich flavor, and the cooked noodles are combined with the intestines and drizzled with the braised sauce, resulting in an appetizing color.
Spicy Sour Chicken Offal RiceSour-spicy chicken offal rice is a top-cover rice dish made with chicken offal (such as heart and liver) and seasoned with sour-spicy sauce. First, clean the chicken offal, marinate it in a specially prepared sour-spicy sauce, then quickly stir-fry it and serve over steaming hot rice.
SnowflakeXuehua is a dish made from pork tenderloin sliced thin, marinated with egg white and starch, then fried or stir-fried. The finished dish is white like snow, tender in texture, often garnished with scallion and ginger threads.