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Nanyun Shangpin · Waxiang Chicken Rice (Tiexin Bridge Branch)

小吃快餐 · ⭐ 3.7

Shop No. 9, Chunjiang Road

Dishes

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  Century Tofu

  Tofu sheets are made primarily from tofu, sliced and deep-fried until golden and crispy. The特色 lies in the crispy exterior and tender interior of the tofu slices, paired with a specially crafted sauce to create a rich, layered flavor.
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  Green Beans

  Green beans are a common vegetable dish, primarily made with fresh green beans. To prepare, wash and cut the green beans into segments, then cook them thoroughly using methods such as stir-frying, boiling, or stewing. During cooking, you can add minced garlic and ginger slices for flavor while preserving their natural taste.
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  Flat Pack Cabbage

  A home-style dish made by wrapping filling (such as minced meat or mushrooms) in flat cabbage leaves and steaming or pan-frying until tender.
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  Corn and Pork Dumplings

  Corn and pork dumplings filled with fresh meat mixed with sweet corn kernels, wrapped in thin dumpling wrappers, and boiled to a golden yellow appearance. They offer a delicious taste and balanced nutrition.
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  Waxiang Beef Tenderloin

  A dish featuring tender beef strips cooked in a clay pot with vegetables, resulting in a rich and aromatic flavor.
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  Waxiang Chicken

  Waxiang Chicken is a dish made by sealing chicken with various seasonings and ingredients in a clay pot and slow-cooking it. Main ingredients include whole chicken or pieces, ginger slices, green onions, star anise, cinnamon, and other spices, resulting in tender, flavorful meat.
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  Celery Pork Dumplings

  A traditional Chinese dumpling filled with minced pork and fresh celery, known for its delicate wrapper and savory filling.
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  Fragrant Toona Sinensis and Pork Dumplings

  Fresh toona sinensis mixed with pork filling, wrapped in thin dough and boiled, offering a fragrant and savory taste.
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  Shiitake and Shepherd's Purse Dumplings

  Dumplings filled with fresh shepherd's purse and fragrant shiitake mushrooms, hand-rolled and boiled to perfection.
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  Chicken and Mushroom Dumplings

  Shiitake chicken dumplings feature lean pork and fresh shiitake mushrooms as main fillings, seasoned with scallions and ginger, wrapped in thin dough and boiled until they float.

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