KING THAIA Chef Spice Restaurant (Hangzhou Kerry Center Branch)
特色菜 · ⭐ 4.6
No. 385 Yan'an Road
Dishes
Double Egg Spicy Shrimp MeatFresh shrimp meat is stir-fried with two eggs at high heat. The shrimp is tender and chewy, while the eggs are smooth and fragrant. The dish has a golden color and rich aroma, with a strong spicy flavor highlighting freshness and cooking technique.
Mango Sticky RiceA traditional Thai dessert made with sweet sticky rice, fresh mango slices, and coconut milk sauce.
Turmeric Pineapple Fried RiceTurmeric pineapple fried rice is made with rice, fresh pineapple chunks, turmeric powder, eggs, green onions, and bean sprouts stir-fried together. It has a sweet and slightly sour taste with a rich turmeric aroma and golden color.
Ginger Golden Curry Beef BrisketA richly spiced dish featuring beef brisket slow-cooked in a ginger-infused golden curry sauce, resulting in tender meat and aromatic flavor.
Thai-style Pork and Green Beans Stir-fryA Thai-inspired stir-fry featuring minced pork and green beans, seasoned with aromatic spices for a bold, savory flavor.
Signature Ancient-style Curry CrabFresh crab simmered in a secret ancient-style curry sauce, resulting in tender meat and rich, aromatic flavor with coconut milk for depth.
Thai-Style Grilled Eggplant with Pungent SauceFresh eggplants are grilled, sliced, and stir-fried with garlic, chili, lemongrass, fish sauce, and other seasonings, resulting in a crispy exterior and tender interior with rich flavor.
Mixed Spice Grilled Pork NeckGrilled pork neck marinated with mixed spices and cooked over charcoal for a rich, smoky flavor.
Red Curry Mapo TofuA fusion dish combining Sichuan classic Mapo Tofu with Thai red curry, featuring soft tofu and spiced minced meat in a rich, aromatic curry sauce.
Pineapple Fried RicePineapple fried rice is a colorful dish made with fresh pineapple, rice, vegetables, eggs, and shrimp. Pineapple is diced and stir-fried together with cooked shrimp, vegetables, and rice, resulting in a rich texture and a fragrant fruit aroma.- Wild Ginger and Basil Stir-Fried MushroomsWild ginger and basil stir-fried with fresh mushrooms, offering a fragrant and savory dish with herbal notes.
- Golden Herb Stir-Fried Minced PorkA Chinese home-style dish made with minced pork and golden herb, stir-fried until fragrant and savory.
Appetizer FruitAppetizer fruits typically consist of fresh fruit pieces or arrangements, including apples, bananas, oranges, grapes, watermelons, and strawberries. Wash, peel, seed, and cut into suitable sizes, then arrange on a plate; sometimes a little honey or lemon juice is added to preserve color and flavor.
Lemongrass Tom Yum Seafood SoupLemongrass Tom Yum seafood soup is made with lemongrass, lime, chili, fish sauce, and fresh seafood like shrimp, clams, and squid, simmered slowly. Golden in color, it offers a tangy, spicy, and savory flavor with strong Southeast Asian characteristics.- Lemongrass Tom Yum Seafood SoupA spicy and sour Thai soup made with lemongrass, seafood, and aromatic herbs.