Tastin Chinese Burger (Zhonghua Park Branch)
小吃快餐 · ⭐ 3.9
No. 294 Songshan Road
Dishes
Five-Spice Meat Patty Chinese BurgerA savory meat patty seasoned with five-spice powder, wrapped in a soft Chinese-style bun—perfect fusion of traditional flavors and modern convenience.
Ice Lemon Seven-UpIce Lemon Seven-Up is a cold drink made primarily with Seven-Up soda, fresh lemon slices, and ice. To prepare, place sliced lemons in a glass, pour chilled Seven-Up soda over them, and stir well before serving.
Ice Lemon ColaIce lemon cola is a cold beverage made primarily from fresh lemon slices and carbonated cola. To prepare, slice the lemon, add it to ice and cola, then stir well before serving.
Peking Duck BurgerBeijing Roast Duck Chinese Burger is an innovative Chinese dish, featuring Beijing roast duck breast meat, served on a homemade burger bun, layered with crisp lettuce and a secret sauce, ready to assemble in a simple step.
Tata Spiced Chicken LegTata Chicken Leg is a dish primarily made with chicken thighs, typically marinated and then pan-fried or grilled. The chicken thighs are coated with a special sauce or spices, and served with a tata sauce made from ingredients such as onions and tomatoes. The dish is arranged on a plate with the sauce and chicken thigh together. The preparation emphasizes seasoning and precise control of heat to ensure the chicken remains tender and juicy.
Cumin Mushroom Beef Chinese BurgerThe Cumin Mushroom Beef Chinese Burger features fresh mushrooms and tender beef as its main ingredients, seasoned with cumin powder, sandwiched between a toasted crispy bun, and served with vegetables. The beef is marinated and stir-fried together with mushrooms, absorbing the rich aroma of cumin, then combined with the burger bun to create a layered and flavorful experience.
粗薯Crispy fries are made from fresh potatoes, which are washed, peeled, cut into strips, and then fried using a special process. They have a golden, crispy exterior while retaining the original texture of the potato inside, making them one of the most common snack foods.
Sichuan Pepper Half ChickenTeng椒 Half Chicken is a dish made with fresh chicken as the main ingredient, marinated with Sichuan pepper and various spices before roasting. The chicken is carefully selected, and the unique aroma of the Sichuan pepper perfectly blends with the meat. During roasting, the fragrance fills the air, making it irresistible.
Bifengtang Crab Flavor BurgerBafengtang Crab Flavor Fish Burger uses fresh catfish, coated in special batter and deep-fried until golden and crispy, served with crab-flavored sauce, lettuce, onion, and stuffed into a Chinese steamed bun. Spicy seasonings enhance the flavor.
Spicy Chicken Leg Chinese BurgerSpicy chicken leg Chinese burger features chicken thigh meat marinated and deep-fried to golden crispiness, then layered with a special spicy sauce in a soft hamburger bun, accompanied by fresh lettuce and tomato for added texture and flavor.
Golden Horse Hoof Shrimp BallsGolden Horse Hoof Shrimp Balls is a Chinese dish made with fresh shrimp, horse hoof and pork. Shrimp and pork are minced and mixed with horse hoof cubes to make balls, which are then fried until golden. The texture is crispy on the outside and tender inside, with a fresh and crisp flavor.