Baixin Wooden Bucket Fish
火锅 · ⭐ 4.1
No. 66, Xuehai Road
Dishes
Original Soup PlateA dish featuring fresh ingredients cooked in a clear, flavorful broth that highlights the natural taste of the main ingredients.
Special Spicy麻味 BrothA spicy broth made with Sichuan pepper and chili, ideal for hot pot or stir-frying with meats and vegetables.
Tomato Barrel FishTomato barrel fish features fresh grass carp, cooked with tomatoes, ginger slices, and green onions in a wooden barrel. The fish is marinated, then stewed slowly with tomato chunks and seasonings to absorb the tangy aroma.
Sour Cabbage Wooden Barrel FishA dish featuring fresh carp cooked in a sour broth with fermented cabbage and vegetables, served in a wooden barrel for enhanced flavor.
Fresh Frog LegsFresh live frog is a dish primarily made with live frogs as the main ingredient, typically using fresh bullfrogs or frogs. After slaughter and removal of internal organs, the frogs are thoroughly washed with clean water. During cooking, methods such as stir-frying, sautéing, or stewing are commonly used, along with seasonings like ginger, garlic, and chili peppers to enhance the flavor and make the frog meat tender and flavorful.
Spicy Wooden Bucket FishA Sichuan dish featuring fresh carp cooked in a wooden bucket with spicy sauce and vegetables, known for its rich flavor and numbing heat.