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Qinxiang Small Restaurant (Shunyi Store)

小吃快餐 · ⭐ 3.6

No. 11 Jianxindong Street, Jianxin Street

Dishes

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  Potato Shredded Pork Rice

  Potato and pork stir-fry rice is a home-style dish made with pork tenderloin and potatoes. Pork is sliced, marinated, and stir-fried with potato strips, then seasoned with soy sauce and salt before mixing with rice.
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  Bell Pepper and Shredded Pork

  尖椒肉丝 is a home-style dish primarily made with pork strips and green chili peppers. The method involves slicing pork into thin strips, removing seeds from the green chilies and cutting them into strips as well. First, stir-fry the pork strips until they change color, then add the green chili strips and continue to stir-fry. Finally, add seasonings and stir until evenly mixed.
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  Gele Mountain Spicy Chicken

  Gelushan Spicy Chicken is a dish made primarily with chicken, stir-fried with a large amount of dried chilies and Sichuan peppercorns. The chicken is cut into pieces, marinated, then quickly stir-fried at high heat with chilies and peppercorns to achieve a crispy exterior and tender interior, allowing the aromatic flavors of the chilies and peppercorns to fully penetrate the meat.
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  Clear Soup Pot Noodles

  Clear soup clay pot instant noodles are made by cooking instant noodles with water or broth in a clay pot. Main ingredients include noodles, vegetables (like cabbage and carrots), eggs, and meat (such as ham or chicken). Some recipes add scallions and ginger for flavor.
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  Braised Tofu Noodles in Clay Pot

  Potato noodle soup is a home-style dish made primarily with potatoes. After slicing the potatoes into thin strips, they are stir-fried with minced garlic and ginger slices in a clay pot, then water and other seasonings are added to slowly simmer until the potatoes are tender and the broth becomes rich and flavorful.
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  Braised Eggplant

  Braised eggplant is a home-style dish primarily made with eggplant. The eggplant is first cut into pieces or segments, then deep-fried until golden brown. After that, seasonings such as soy sauce, sugar, and garlic are added to braise the eggplant until it absorbs the flavors, and finally the sauce is reduced to allow the eggplant to fully absorb the broth.
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  Sour Beef Soup

  Sour Soup Beef is a dish primarily made with beef rolls,辅料 including enoki mushrooms and yellow chili pepper sauce. The preparation involves boiling the enoki mushrooms and placing them at the bottom of a bowl, then stir-frying the yellow chili pepper sauce, adding broth or water, and cooking the beef rolls until done. Finally, the entire mixture with its sauce is poured into the bowl lined with enoki mushrooms.
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  Braised Spare Ribs with Winter Melon in Pot

  Stewed spare ribs with winter melon is a dish featuring pork ribs and winter melon. The ribs are blanched to remove odor, then simmered with ginger and scallions. After adding water and seasonings, it's slowly cooked until the ribs are tender. Winter melon cubes are added and cooked until translucent and flavorful, then the sauce is reduced. The soup is rich, with well-balanced ingredients.
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  Stir-fried Duck Blood with Leeks

  Leek and duck blood stew is a dish made primarily with duck blood and leeks. Duck blood is blanched to remove odor, then cooked with washed and cut leeks in broth or water over medium-low heat until flavorful. Seasonings include salt, soy sauce, and a pinch of pepper for balanced taste.
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  Spicy Hot Pot Instant Noodles

  Spicy hot pot instant noodles made with instant noodles, vegetables, sausage, and egg, cooked in a clay pot. Cook noodles first, then add ingredients and special spicy sauce or chili oil, simmer slowly to blend flavors.

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