Zhuangyuan Mao Qing花椒 Live Fish (Chengbei Branch)
火锅 · ⭐ 4.8
No. 382, Yangquan Middle Road

Dishes
Wuchang RiceWuchang rice, made from high-quality rice grown in the Wuchang region and finely processed. It has a glossy appearance, soft and sticky texture when cooked, and a rich aroma. To prepare, simply rinse the rice, add an appropriate amount of water, and cook until ready to enjoy.
Homestyle Crispy Pork StripsHomestyle crispy pork strips made by slicing pork tenderloin, coating with starch and egg, then frying until golden and crunchy. A bit of scallion-ginger water and seasonings are added during marinating for enhanced flavor.
Spicy Chicken with Chili SauceSpicy chicken is a dish made primarily from chicken, seasoned with chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and other spices. The chicken is boiled until tender, then shredded and drizzled with a specially prepared spicy and numbing sauce. Finally, it is garnished with crushed peanuts and cilantro.
Taiping Lake Organic Bighead CarpTaiping Lake organic bighead carp is steamed or braised to preserve its tender texture, with ginger and scallions enhancing the natural flavor.
Seasoning MixXiaoliao is a flavorful condiment made by finely mixing various spices and seasonings, primarily including minced garlic, minced ginger, chopped chili, and Sichuan pepper powder. It is prepared through simple stir-frying or marinating to enhance the depth and taste of dishes.
Signature Green Sichuan Pepper DishA Sichuan dish featuring fresh green Sichuan pepper stir-fried with chicken or beef, delivering a bold numbing and spicy flavor.
Scholar's Big Fried Dough StickA traditional Chinese snack made by deep-frying fermented dough, crispy outside and soft inside, often served with soy milk or congee.
Classic Ice JellyA refreshing Chinese dessert made from starch, served chilled with sweet syrup and toppings like peanuts and fruits.
Vegetable PlatterA vegetable platter is a colorful dish made from a variety of fresh vegetables such as carrots, cucumbers, and tomatoes, carefully sliced and prepared to preserve their natural flavor and nutrients. With simple seasoning and elegant presentation, it offers a visually appealing and healthy culinary experience.
Golden Tangerine LemonGolden tangerine lemon is a beverage or cold dish primarily made with golden tangerines and lemons. Slice or juice the fruits, then add rock sugar, honey, or white sugar for flavor, and brew with cold or hot water. It can also be served with ice cubes or mint leaves as a refreshing drink. The preparation method is simple and emphasizes the natural taste of the ingredients.