Zhu Shi Zhangsan Beef Offal Noodles
小吃面食 · ⭐ 4.1
Shop No. 4, No. 1 Apartment, Lanyue Ze'an Road, Rongxin Jindi
Dishes
DumplingDumplings are a traditional dish primarily made with meat. The process involves mixing minced meat with an appropriate amount of starch and seasonings, then hand-rolling it into small round balls before cooking. The preparation is simple, resulting in a tender texture and rich nutritional value.
Bǎn MiànBanan noodles are a type of noodle dish primarily made with noodles, vegetables, and meat. The wide and thick noodles are paired with an abundance of vegetables and meat, carefully cooked to create a rich broth where the ingredients blend harmoniously, resulting in a unique texture.
Oil-Poured NoodlesOil-poured noodles are a dish primarily made with noodles, enhanced by pouring hot oil over them. After boiling the noodles, they are drained and sprinkled with scallions, chili powder, and other seasonings, then topped with hot oil to release the aroma of the spices, allowing the noodles to fully absorb the flavors.
Special Beef Offal NoodlesSpecialty beef offal noodles feature beef offal (including tripe, intestines, and lungs) and noodles as main ingredients. After blanching to remove odor, the offal is simmered with spices to create a rich flavor. The cooked offal is then mixed with noodles and dressed with broth before serving.
精品牛肚面精品牛肚面以牛肚为主料，搭配面条制成。牛肚经过清洗和煮制处理，去除异味后与调料一同炖煮至软糯，再与煮熟的面条混合，加入高汤或调味汁拌匀，形成风味浓郁的面食。
蟹王排蟹王排以新鲜蟹腿肉为主料，搭配鸡蛋、淀粉和调味料腌制后煎制而成。蟹肉鲜嫩，外层酥脆，口感丰富。