Honghu Lotus King养生汤 (Guanyin Yan Branch)
火锅 · ⭐ 4.1
No. 163-1, Shunlian Building, Guanyinyan (opposite Industrial and Commercial Bank of China)
Dishes
SpamSpam is a canned food product made primarily from pork, processed through grinding, seasoning, and steaming. It has a fine texture and delicious taste, commonly used as an ingredient in hot pot, barbecue dishes, or eaten directly sliced.
Chinese yamMountain yam is a dish primarily made with mountain yam as the main ingredient. The preparation typically involves peeling and slicing the yam, which can be combined with other ingredients such as wood ear mushrooms and carrots, then stir-fried or simmered. After cooking, the mountain yam slices have a crisp and tender texture with a unique fresh aroma.
Lotus Root Stewed with Pork RibsA traditional Chinese dish featuring tender pork ribs and lotus root simmered slowly to create a rich, savory broth.
Fatty Intestine Dry PotA spicy Sichuan dish made with pork intestines and vegetables, stir-fried in a dry pot with chili, garlic, and Sichuan peppercorns.
Lotus Root with Preserved Pork RibsA Chinese dish featuring preserved pork ribs and lotus root, slow-cooked to tender perfection with a savory aroma.
Lotus Root and Pork Trotter DelightA refined dish featuring slow-cooked pork trotters and crisp lotus root slices, simmered in a rich broth for deep flavor.
Spicy Shrimp Dry PotSpicy shrimp dry pot features fresh shrimp stir-fried with chili, garlic, and vegetables in a savory sauce, delivering a bold, aromatic flavor.
Spicy Squid Hot PotSpicy squid hot pot features fresh squid stir-fried with chili, garlic, and vegetables for a bold, aromatic flavor.
Chicken Offal Dry PotA spicy Sichuan dish made with chicken offal and vegetables, stir-fried in a hot pot for rich flavor.
Chicken Offal and Intestine Hot PotA spicy stew made with chicken offal and pork intestines, seasoned with chili and Sichuan pepper.