Halal Old Ma Grilling (Tianjiao Li Branch)
烧烤 · ⭐ 3.8
Building No. 21, Tianjiao Li, Auxiliary Road of Qianjin Road

Dishes
Orleans Chicken WingsOrleans chicken wings are made from chicken drumettes, marinated and then grilled. The marinade includes Orleans-style seasoning with spices, sugar, salt, and soy sauce for flavor. High heat creates a slightly charred surface while keeping the inside tender.
Hot Pot ChickenHot pot chicken is a dish featuring chicken as the main ingredient, typically whole chicken or pieces, simmered with chili, Sichuan peppercorns, ginger, garlic, and doubanjiang. First blanch the chicken to remove odor, then slow-cook with spices until tender and flavorful. Enjoy as a hot pot or add vegetables and tofu for dipping.
Stir-Fried Instant NoodlesStir-fried instant noodles is a simple and delicious home-style dish. The main ingredient is instant noodles, supplemented with vegetables, eggs, and other ingredients. Stir-fried at high heat, the instant noodles blend thoroughly with the配料, creating a unique texture.
炸傲椒鸡架炸傲椒鸡架是一道以鸡架为主要食材,经过腌制后裹粉油炸而成的菜品。鸡架切段后用调料腌制入味,再裹上淀粉或面粉,放入热油中炸至外酥里嫩,最后撒上傲椒粉或辣椒碎增加风味。
Sheep Knuckle Tendon羊拐筋 is made from the tendons of lamb legs, cooked by blanching, stewing, or braising. Main ingredient is羊拐筋, with辅料 like葱,姜, and八角. It has a chewy texture and rich gelatinous feel.
Lamb SkewersLamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
肉沫酱油炒饭肉沫酱油炒饭主要由米饭、猪肉末、酱油和葱花等食材制成。将米饭提前煮好并晾凉,猪肉末用酱油腌制后与葱花一同炒香,再加入米饭翻炒均匀,使米饭充分吸收酱汁。
醋浇豆腐醋浇豆腐是一道以嫩豆腐为主料,配以醋、酱油、葱花等调料制成的菜肴。豆腐切块后煮熟,淋上调好的醋汁,再撒上葱花即可。制作简单,口感滑嫩。
Aluminum Foil EggplantPaper-wrapped eggplant is a dish featuring eggplant as the main ingredient, sliced or cut into strips, wrapped in aluminum foil with garlic, green onions, soy sauce, and salt, then baked or steamed.
Aluminum-Wrapped Enoki MushroomsAluminum foil enoki mushrooms is a dish made primarily with enoki mushrooms, seasoned with garlic, chili, and other spices, then grilled. The enoki mushrooms are wrapped in aluminum foil, absorbing the flavors of the seasonings during grilling, resulting in a fresh, tender texture with a spicy and savory taste.
ToastBread slices are a flat food made primarily from flour, fermented and baked. During preparation, various nuts and dried fruits can be added to enhance texture and nutrition. The outer crust is golden and crispy, while the inside is soft and porous—ideal for eating alone or as a base for sandwiches and other dishes.