Wang Honglong's Craving Fish (Second Floor of Medical College Cafeteria Branch)
川菜 · ⭐ 3.6
No. 146-4, Huanghe North Street
Dishes
Instant Noodle and Tofu CombinationInstant noodle and tofu combination is a dish that combines instant noodles with tofu, mainly made by simple boiling or frying.
Mixed Meatball Instant Noodles Double CombinationMixed meatball instant noodles double combination include various meat balls and instant noodles, mainly made of pork, beef, and chicken, with vegetables and seasonings, cooked by boiling.
CabbageCabbage is a dish primarily made with cabbage, typically sliced or chopped and prepared by stir-frying, blanching, or mixing cold. Season with garlic, salt, and soy sauce for a simple, crisp texture.
Craving Potato Slices with RiceCraving potato slices with rice is a dish made mainly with potatoes and stir-fried with seasonings, served with a portion of rice. It has a crispy texture and a fragrant taste.
Crunchy Potato Noodles with Crispy Pork Sausage ComboCrunchy potato noodles with crispy pork sausage combo is a Chinese dish made primarily with potato noodles and crispy pork sausage, cooked by stir-frying or boiling. It has a rich texture with a crispy exterior and soft interior.
Crunchy Rice Cake and Crispy Pork Sausage ComboCrunchy rice cake and crispy pork sausage combo is a dish made with rice cake and crispy pork sausage, deep-fried for a crispy texture and spicy flavor.
Spicy Beef and Tofu CombinationSpicy Beef and Tofu Combination is a Chinese dish made with beef and thousand-layer tofu, stir-fried together, featuring a deliciously spicy and fragrant flavor.
Delicious Fresh Squid with RiceDelicious fresh squid with rice is a dish made with fresh squid stir-fried with special seasonings. It has a tender texture and spicy flavor, and is best enjoyed with rice.