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Pichaiyuan Guotie (Shaoyang Road Branch)

小吃快餐 · ⭐ 4.1

No. 28 Shenyang Road

Dishes

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  Eight Treasure Porridge

  Eight Treasure Porridge is a traditional Chinese porridge made by simmering glutinous rice, red beans, peanuts, oats, black rice, red dates, goji berries, and longan dried fruit together. Each ingredient is carefully selected and combined to ensure a rich texture and maximize nutritional value. During the slow cooking process, the aromas of all ingredients blend harmoniously, creating the unique, rich flavor that defines Eight Treasure Porridge.
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  Octopus Potstickers

  Octopus potstickers feature fresh octopus mixed with pork and vegetables, pan-fried until golden and crispy on the bottom, offering a savory, tender bite.
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  Scallop Dumplings

  Scallop dumplings made with fresh scallop meat, pork, and vegetables, pan-fried until golden and crispy.
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  Sea Cucumber Dumplings

  Sea cucumber dumplings are filled with fresh sea cucumber and pork, pan-fried until golden and crispy on the bottom, offering a savory and tender bite.
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  Beef Dumplings

  Beef potstickers are made with a dough wrapper filled with minced beef, shaped into a crescent form, and pan-fried until the bottom is golden and crispy while the top remains soft. During preparation, seasonings such as scallions and ginger are typically added, and a small amount of water is introduced during frying to steam the filling until fully cooked.
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  Labas Garlic

  Labazhi garlic is a traditional pickled dish, primarily made with garlic and vinegar. The preparation involves placing peeled garlic cloves into a sealed jar, pouring vinegar over them, sealing the jar, and storing it in a cool place until the garlic turns green and is ready to eat.
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  Bamboo Shoots with Shrimp

  A Chinese dish made with fresh bamboo shoots and shrimp, stir-fried to perfection for a crisp and tender texture.
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  Shrimp Dumplings

  Shrimp potstickers made with fresh shrimp, pork filling, and vegetable bits, pan-fried until golden and crispy on the bottom, soft on top, offering a rich texture contrast.
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  Shrimp Dumplings

  A Chinese snack made with shrimp and pork filling, pan-fried until crispy on the bottom.
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  Chicken Hearts

  Chicken heart dishes are made primarily from fresh chicken hearts, carefully processed and seasoned with appropriate spices, then prepared through cooking methods such as stir-frying, grilling, or boiling. The dish has an appealing color and a tender, elastic texture.

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