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Hemei Li Community Life Restaurant (Xicun Branch)

小吃快餐 · ⭐ 4.1

No. 130 Beixin Lane

Dishes

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  Sliced Beef with Young Ginger

  Beef with young ginger is a dish primarily made with beef and young ginger. The beef is sliced into thin strips, marinated with seasonings, and then stir-fried together with fresh young ginger slices. During preparation, soy sauce, cooking wine, and starch are typically added to enhance the flavor.
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  Sichuan Sliding Meat Hot Pot

  Sichuan Sliding Meat Hot Pot is a Sichuan dish made with pork, tofu, wood ear mushrooms, and green vegetables. Pork slices are marinated with seasonings and cooked in a hot pot, resulting in tender meat and a rich broth.
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  Hand-Beaten Pork Meatball Soup

  A comforting soup featuring hand-pounded pork meatballs simmered in clear broth, served with greens or noodles for added texture and flavor.
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  Tomato Stewed Beef Shank Casserole

  Tomato stewed beef shank casserole is a Chinese stew made with beef shanks and tomatoes, cooked slowly in a casserole until the meat becomes tender and the sauce is rich.
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  Sandy Pot Sliding Meat

  A home-style dish made with pork tenderloin, vegetables, and mushrooms, slowly stewed in a clay pot for tender meat and rich broth.
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  Sichuan Fresh Chili Rabbit

  A Sichuan dish featuring fresh chili peppers and rabbit meat, stir-fried to deliver a spicy, aromatic flavor with tender meat.
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  Spicy Grilled Fish

  Spicy grilled fish is made with fresh fish as the main ingredient, combined with various spices and vegetables and then grilled. The fish meat is tender, the skin is crispy, and the spicy seasoning penetrates deeply, creating an appealing color and aroma.

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