Lao Chang Spring Pancake (Motele City Branch)
东北菜 · ⭐ 3.7
Motian Vitality City, Weixing Road

Dishes
Beijing-style Shredded Pork in Soy SauceBeijing-style shredded pork in sweet soy sauce is a traditional Beijing dish made primarily from pork tenderloin, seasoned with sweet bean sauce, scallions, ginger, and other seasonings. The pork is sliced into thin strips, marinated, then stir-fried with the seasonings to create a dish with a glossy red color and rich, aromatic sauce.
Flavorful Smoked PorkA Chinese dish made by smoking marinated pork belly over fruitwood, resulting in a tender and aromatic flavor.
Stir-Fried Mixed VegetablesStir-fried mixed vegetables is a dish made by stir-frying a variety of vegetables, with main ingredients including bean sprouts, leeks, vermicelli, and eggs. The method involves partially cooking each ingredient separately, then stir-frying them together in a wok with oil, and finally adding seasonings and stirring evenly.
Peking DuckPeking duck is a dish based on Peking roast duck, using tender Beijing duck as the main ingredient. The duck is marinated and roasted in a挂炉 to achieve crispy skin and tender meat. Sliced thin, it's typically served with lotus leaf pancakes, sweet bean sauce, scallions, and cucumber sticks.
Sweet Soy SauceSweet bean sauce is a seasoning made primarily from flour, fermented and cooked to perfection. It has a reddish-brown color, a sweet-savory taste, and a rich, aromatic flavor. It is commonly used in cooking to enhance the taste of dishes, especially in northern Chinese cuisine.
Tendon CakeNoodles are a thin, delicate wheat-based food, made primarily from flour and carefully kneaded and pan-fried. The preparation process includes mixing the dough, letting it rest, rolling it out, and then cooking it on a griddle. The finished product is transparent and elastic, perfect for wrapping around various dishes.
Lao Chang Spring PancakeA traditional Chinese dish featuring thin pancakes filled with stir-fried meat, vegetables, and herbs, rolled into a convenient wrap.
Celery and Potato StripsA refreshing home-style dish made with celery and potatoes sliced thin, quickly stir-fried or blanched to retain crispness, seasoned with salt, vinegar, and garlic for a tangy flavor.
Stir-fried Leek and Bean SproutsA refreshing cold dish made with fresh leeks and bean sprouts, lightly blanched and tossed with garlic, sesame oil, salt, and a touch of vinegar for a crisp, savory flavor.
Scallion Fried EggsA simple and delicious dish made by stir-frying fresh eggs with scallions, resulting in a tender and fragrant meal.
Spicy Shredded PorkSpicy shredded pork is a dish made primarily from pork strips stir-fried with chili peppers and various spices. After marinating, the pork strips are quickly stir-fried at high heat with chili peppers and garlic to achieve a bright red color and an enticing spicy aroma.