Mom Song's BBQ (Haxi Branch)
烧烤 · ⭐ 4.3
No. 79 Xining South Road

Dishes
Ice MangoA refreshing dessert made with fresh mango and ice, offering a cool and sweet taste perfect for summer.
冰镇冷面冰镇冷面以荞麦面或小麦面为主料,煮熟后过冷水使其冷却并富有弹性,搭配黄瓜丝、胡萝卜丝、鸡蛋片、火腿片等配料,淋上由酱油、醋、糖、蒜末和辣椒油调制的酱汁,最后放入冰块或冷藏后食用。
Song Mama's Seasoned Pork CutletA crispy pork cutlet seasoned with a special sauce, made by Grandma Song using marinated pork loin and a signature blend of spices.
Stone Pot Rice BowlBibimbap is a dish made with rice as the main ingredient, combined with various vegetables, meat or seafood, and a special spicy sauce. It is heated at high temperature in a stone pot and mixed before eating. Its特色 lies in the high temperature of the stone pot, which locks in the freshness of the ingredients, allowing the rice to fully blend with the toppings for a rich and flavorful experience.
Honey Glazed PorkA savory dish made with pork tenderloin marinated and glazed in a sweet honey-based sauce, resulting in a tender and flavorful bite.
Seasoned Snowflake RibSeasoned snowflake ribs made from pork ribs, marinated and then braised or grilled to tender, flavorful meat. Typically seasoned with soy sauce, cooking wine, sugar, ginger, and scallions; some recipes use a secret sauce for enhanced flavor.
Golden Brick Pork BellyA delicately prepared pork belly dish, marinated and steamed to perfection, then pan-seared for a golden crust—resembling a brick in shape and flavor.
Korean Pork BellyKorean-style pork belly is primarily made with pork belly, marinated and then grilled. During marination, ingredients such as soy sauce, sugar, garlic paste, chopped onion, sesame oil, and chili paste are commonly used to infuse flavor into the meat. The cooking process results in a crispy exterior and juicy interior, often served with lettuce leaves, kimchi, and rice.
Korean-style Grilled SausageKorean-style grilled sausage is a traditional Korean dish primarily made with pork sausages. The method involves threading the pork sausages onto bamboo skewers and grilling them on a grill until the outer skin turns golden and crispy. During grilling, a special Korean sauce can be brushed on to enhance the flavor.
Golden CakeGolden cake is a steamed dessert made from glutinous rice flour, eggs, sugar, and a small amount of edible oil. Mix ingredients evenly, pour into a mold, steam until cooked to form a golden color and soft texture.