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Jishengke Burger & Chicken Fry (Xigu Wan Yue Plaza Store)

小吃快餐 · ⭐ 3.7

Xigu Wanyue Plaza

Dishes

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  Enjoyment Small Dish Four-Platter

  Enjoyment Small Dish Four-Platter includes four classic small dishes, including fried chicken wings, grilled beef skewers, cold cucumber salad, and pan-fried tofu. Fresh ingredients, simple preparation, suitable for sharing.
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  Crispy Chicken Burger

  The Crispy Chicken Leg Burger is a fast-food hamburger featuring golden fried crispy chicken leg meat, sandwiched between two soft burger buns, accompanied by fresh lettuce leaves and a special sauce. It offers rich layers and a satisfyingly crunchy texture.
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  吉香芝士鳕鱼堡

  吉香芝士鳕鱼堡以新鲜鳕鱼排为主料，经过腌制后裹粉油炸至外酥里嫩，搭配生菜、番茄和特制酱料，夹入松软的汉堡胚中，表面撒有芝士碎，形成浓郁芝士风味。
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  吉香酸菜鳕鱼堡

  吉香酸菜鳕鱼堡以新鲜鳕鱼肉为主料，搭配酸菜、洋葱、青椒等辅料，将鳕鱼肉腌制后煎熟，与酸菜一同夹入烤制的汉堡胚中，最后淋上特制酱汁。
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  Boneless Finger-Licking Chicken Nuggets

  Boneless finger-licking chicken bites are made from boneless thigh meat, marinated and coated with special seasoning before frying to achieve a crispy exterior and tender interior. The delicate texture and rich flavor make it perfect for hand-held eating.
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  Crispy Whole Chicken

  Crispy whole chicken is a dish made with a whole chicken that is marinated and then roasted until the skin becomes crispy and the meat tender. During preparation, spices and seasonings are typically used to enhance the flavor. Finally, high-temperature quick roasting makes the chicken skin crisp without burning, while keeping the meat juicy.
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  Spicy Chicken Leg Burger

  The Spicy Chicken Leg Burger is a fast food item made with fresh chicken thigh meat, marinated and then fried to golden crispiness. It's served between two soft buns, accompanied by fresh vegetables and a specially crafted spicy sauce, creating a delicious and satisfying burger.
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  Chicken Nuggets

  Chicken nuggets are a snack made primarily from chicken breast. The chicken breast is cut into cubes, marinated to absorb flavor, then coated with starch or breadcrumbs and deep-fried until golden and crispy.
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  Golden Crispy Fries

  Golden fries made from potatoes, cut into thick strips and deep-fried until crispy and golden outside with a soft interior. Typically fried in hot oil to achieve a golden crust.

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